BAKED PANCAKES
An unusual pancake recipes that is baked all at once in the oven, and then cut into squares to serve. No more waiting!
Provided by Michelle Berteig
Categories Breakfast
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F.
- Mix Bisquick, milk, egg and oil. Batter will be lumpy. Stir in chips.
- Pour into 15 1/2 x 10 1/2 x 1" pan. Bake for approximately 10 minutes.
- Cut into squares and serve with butter and syrup.
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#30-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #pancakes-and-waffles #breakfast #easy #dietary
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Sowrov Roy
[email protected]I'm so glad I found this recipe!
Chizy Monday
[email protected]These pancakes are a great way to start your day.
AM Crowe
[email protected]I would recommend this recipe to anyone looking for a delicious and easy baked pancake recipe.
James Beard
[email protected]These pancakes are a great way to use up leftover buttermilk.
Wendell Switzler
[email protected]I'll be making these pancakes again for sure!
Hasan Bont
[email protected]These pancakes were a fun and easy way to change up our breakfast routine.
Afshan Khan
[email protected]I would definitely make these pancakes again.
Ruth Hitchcock
[email protected]Overall, these baked pancakes were a good experience. They were easy to make and tasted great.
Kanika Lot
[email protected]The pancakes were a little dry. I think I should have added more milk to the batter.
Jitbahadur Chaudhary
[email protected]These pancakes were a bit too dense for my taste. I think I'll try a different recipe next time.
Charlice Young
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to make a delicious breakfast without a lot of fuss.
Cayleigh Smith
[email protected]These baked pancakes are a great make-ahead breakfast or brunch option. They're also perfect for a crowd.
Johan Hossain
[email protected]I made these pancakes for a brunch party and they were a huge success! Everyone loved them.
mohamed Abdi mohamed Egal
[email protected]These pancakes were a great way to use up some leftover buttermilk. They were light and airy, and the blueberry compote was the perfect topping.
Ovi Mannu
[email protected]I've never made baked pancakes before, but this recipe was super easy to follow and the pancakes came out perfect.
Karim Benkirat
[email protected]These baked pancakes were a hit with my family! They were so easy to make and turned out fluffy and delicious.