BAKED ORANGE ROUGHY ITALIAN-STYLE RECIPE - (4.3/5)
Provided by รก-28050
Number Of Ingredients 8
Steps:
- 1.Preheat oven to 400 degrees F (200 degrees C). Coat a medium baking dish with non-stick cooking spray. 2.In a shallow bowl, mix bread crumbs, Parmesan cheese, Romano cheese, garlic powder, and salt. 3.Brush both sides of orange roughy fillets with butter, and dredge in the bread crumb mixture. Arrange fillets in a single layer in the prepared baking dish, and sprinkle with parsley. 4.Bake in preheated oven 10 to 15 minutes, or until the fish flakes easily with a fork.
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DK Younos
[email protected]This recipe was a bit too spicy for my taste. I think I will try using less red pepper flakes next time.
Abbakar Jibril
[email protected]I followed the recipe exactly, but my sauce turned out too thin. I think I will try adding a little cornstarch next time to thicken it up.
DH ASIF SORKAR
[email protected]This recipe is a great way to cook orange roughy. The fish is flaky and moist, and the sauce is flavorful. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.
roblox tiktoker
[email protected]I'm not sure what went wrong, but my fish turned out dry and overcooked. I think I will try a different recipe next time.
Haji Akhtar Choudry
[email protected]This recipe is easy to follow and the results are amazing. The fish is cooked to perfection and the sauce is flavorful. I will definitely be making this again.
Cody Hughes
[email protected]I loved this recipe! The orange roughy was cooked perfectly and the sauce was delicious. I served it with rice and vegetables, and it was a hit with my family.
Mr.irshaad Khaskheli
[email protected]I'm not a fan of orange roughy, but I tried this recipe anyway. I was surprised at how much I liked it! The fish was flaky and moist, and the sauce was flavorful. I will definitely be making this again.
Gerda Sarv
[email protected]I'm allergic to seafood, so I made this recipe with chicken instead. It turned out great! The sauce was delicious, and the chicken was cooked perfectly.
Gregory Holmes
[email protected]This recipe was a great starting point, but I made a few changes to suit my taste. I used a different type of fish, and I added some extra vegetables to the sauce.
Taslima Tumpa
[email protected]I followed the recipe exactly, but my fish was overcooked. I think I will try cooking it for a shorter amount of time next time.
Sr Somun Vi
[email protected]This recipe was a bit bland for my taste. I added some extra spices and herbs to give it more flavor.
Hamad Alali
[email protected]I love this recipe! The orange roughy is always cooked perfectly, and the sauce is so flavorful. I like to serve it with roasted vegetables and mashed potatoes.
Ahsan Gondal91
[email protected]This recipe is a great way to cook orange roughy. The fish was moist and flavorful, and the sauce was delicious. I served it with rice and vegetables, and it was a hit with my family.
Md ronu Thdy
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The orange roughy was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Shanto Vau
[email protected]Easy to follow recipe and the result was impressive! The sauce is tasty. Fish stayed moist and tender.
Mercedes Arias
[email protected]This was my first time cooking orange roughy, and I was pleasantly surprised. The fish was mild and flaky, and the sauce was light and flavorful. I will definitely be making this again.
Bhim Raj
[email protected]I've made this recipe several times now, and it always turns out great. The orange roughy is always cooked perfectly, and the sauce is delicious. I like to add a little extra garlic and red pepper flakes to give it a bit of a kick.
Ishwak Mohamud
[email protected]This baked orange roughy recipe is a keeper! The fish was flaky and moist, and the Italian-style sauce was flavorful and tangy. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.