Make and share this Baked Onions Au Gratin recipe from Food.com.
Provided by Brenda.
Categories < 60 Mins
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°.
- In a large bowl, combine onions, 1/2 cup mozzarella cheese, margarine, flour, milk, and salt; mix well.
- Spoon onion mixture into an ungreased medium baking dish.
- Sprinkle with remaining mozzarella cheese and bread crumbs.
- Bake until cheese is melted and bread crumbs are browned, about 30 minutes.
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Paulina Effah
[email protected]I would recommend this recipe to anyone looking for a simple and delicious side dish.
Md:Nizam Uddin
[email protected]Overall, I thought this was a good recipe. The onions were tender and the cheese sauce was creamy. I would definitely make this dish again.
Lee Moulton
[email protected]This dish was a bit too rich for my taste. I think I would have preferred it with a lighter cheese sauce.
ALFRED BRACY
[email protected]I'm not sure what went wrong, but my onions turned out mushy. I think I cooked them for too long.
Thompson olayemisi
[email protected]These onions were a great way to use up some leftover bread crumbs. They were crispy and flavorful.
Isidu Isidu2007
[email protected]I loved the cheesy, caramelized onions. They were perfect served over mashed potatoes.
Mubarak Ali
[email protected]This recipe was easy to follow and the onions turned out great! I will definitely be making this dish again.
It's Shazy
[email protected]I would make this recipe again, but I would make a few changes. I would use a different type of cheese and I would cook the onions for a bit longer.
Jose Gomez
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Denise love
[email protected]The onions were a bit tough and the cheese sauce was too thin.
Mahim Bepari
[email protected]I found this recipe to be a bit bland. I think it could use some more seasoning.
Jonathan Anguiano
[email protected]These baked onions were a bit too cheesy for my taste, but my kids loved them.
Ab Kalam7
[email protected]I'm not a big fan of onions, but I really enjoyed this dish. The cheese sauce helped to mellow out the onion flavor and the onions were cooked perfectly.
Lilian Mbambazi
[email protected]These onions were a great addition to my holiday dinner. They were easy to make and everyone loved them.
Puca Pucca
[email protected]This dish was delicious! The onions were perfectly cooked and the cheese sauce was so creamy and flavorful. I would definitely recommend this recipe to anyone looking for a tasty and easy side dish.
Tenley Green
[email protected]I loved the simplicity of this recipe. It was easy to follow and didn't require any special ingredients. The onions turned out great - they were soft and caramelized, with a hint of sweetness.
ZAKARYA KHAN
[email protected]These baked onions au gratin were a hit with my family! The onions were perfectly tender and flavorful, and the cheese sauce was rich and creamy. I will definitely be making this dish again.