BAKED OMELET WITH MEAT (IRGEE)
This recipe comes from the cookbook published by my grandmother-in-law's Armenian Orthodox church. I have to give it back to my mother-in-law, so I'm transcribing the good recipes here. We like this best with a combination of lean beef and lamb. Syrian pepper is a common spice blend used in Syrian and Armenian cooking; I've posted a recipe for it under my profile. If you don't have an oven-safe skillet, combine the ingredients and bake in a buttered baking pan.
Provided by Abby Falck
Categories Breakfast
Time 35m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375ยบ F.
- In an oven-safe skillet, brown the meat and onion over medium-high heat.
- While the meat and onions cook, beat the cornstarch, parsley, salt and Syrian pepper into the eggs.
- When the meat is cooked through, drain the excess fat and pour in the egg mixture. Put the skillet on the center rack of the oven and bake until firm and cooked through, about 20 minutes.
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Sonja Ford
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Shell King
[email protected]This is the perfect recipe for a healthy and delicious breakfast.
Adam Ismail
[email protected]This baked omelet is a great way to use up leftover ingredients.
Malvin Oyugi
[email protected]I love that this baked omelet can be made ahead of time. It's perfect for busy mornings.
MD Tarakul Islam
[email protected]This baked omelet is perfect for a lazy weekend breakfast.
Juan Coronel
[email protected]This is a great recipe for a crowd. I made it for a brunch party and everyone loved it.
Jacqueline Nieuwoudt
[email protected]This baked omelet is a great way to get your kids to eat their vegetables.
Mental Jutt
[email protected]I've made this baked omelet several times now, and it's always a hit. It's a great recipe to have in your back pocket for a quick and easy breakfast or brunch.
Raip Chaudjari
[email protected]This baked omelet is a great way to start your day. It's packed with protein and flavor.
Mujeeb Muji
[email protected]I'm not a big fan of omelets, but this one was really good. It was light and fluffy, and the flavor was spot-on.
MR mounna Mokiulhoshin
[email protected]This is the best baked omelet I've ever had!
collins onoka
[email protected]I love that this recipe can be customized to your own liking. I added some extra cheese and veggies, and it turned out amazing.
Atalia Carlain
[email protected]This baked omelet is a great way to use up leftover meat and vegetables.
Mushkur Alom
[email protected]I was skeptical about making a baked omelet, but I'm so glad I tried this recipe. It was so flavorful and satisfying.
Muneeb King
[email protected]This is my new go-to breakfast recipe. It's quick, easy, and always a crowd-pleaser.
kim jay hamir
[email protected]I've never made a baked omelet before, but this recipe was so simple to follow. It came out delicious!
Usman Warriach
[email protected]This baked omelet was a hit with my family! It was so easy to make and turned out perfectly fluffy and cheesy.