BAKED OATMEAL WITH CINNAMON
"This is a Christmas-morning tradition at my brother-in-law's. You could top with vanilla yogurt, milk, applesauce or maple syrup, but it's so warm and comforting on its own!" Diane Bell - Manchester, New Hampshire
Provided by Taste of Home
Time 45m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the oats, brown sugar, baking powder and salt. Combine the milk, egg substitute and oil; add to the dry ingredients and stir until blended. Let stand for 5 minutes., Transfer to an 8-in. square baking dish coated with cooking spray. Bake, uncovered, at 350° for 30-35 minutes or until a knife inserted in the center comes out clean. Sprinkle with cinnamon. Serve with yogurt and fruit if desired.
Nutrition Facts : Calories 316 calories, Fat 10g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 542mg sodium, Carbohydrate 49g carbohydrate (22g sugars, Fiber 4g fiber), Protein 11g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
airasen mulldune
[email protected]This is a delicious and healthy way to start your day. I love that it's packed with fruit and nuts.
Hanif Khoso
[email protected]I'm so glad I found this recipe. It's a great way to start my day and it's so easy to make.
Rhonda Wilcox
[email protected]This is the perfect recipe for a cozy fall morning. The cinnamon and apples give it such a warm and inviting flavor.
sydel mendes
[email protected]I've made this recipe with different types of milk and it always turns out great. I love that it's so versatile.
Danish Riaz
[email protected]This recipe is a great way to get my kids to eat oatmeal. They love the sweet cinnamon flavor.
Patricia Nix
[email protected]I'm not a big fan of cinnamon, so I omitted it from the recipe. It still turned out great!
Origye John
[email protected]This is a great recipe for a quick and easy breakfast. I love that I can make it ahead of time and just pop it in the oven in the morning.
Ali Ikram
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover fruit.
Brandon Hughes
[email protected]This is the best baked oatmeal recipe I've ever tried. It's the perfect balance of sweet and savory.
Uncle Berry
[email protected]I'm not a fan of oatmeal, but this recipe changed my mind. It's so flavorful and satisfying.
Wakeel Rahman
[email protected]This was my first time making baked oatmeal and it was a success! My family loved it and I can't wait to make it again.
Mama Miya
[email protected]I love this recipe! It's so versatile. I've made it with different fruits, nuts, and spices. It's always delicious.
Joseph Omagbemi
[email protected]This recipe was easy to follow and the oatmeal turned out great. I added some chopped walnuts and raisins for extra flavor.
Beatriz Alvarado
[email protected]I've tried many baked oatmeal recipes and this one is by far the best. It's moist, flavorful, and has the perfect amount of sweetness.
Hashir Rehman
[email protected]I followed the recipe exactly and my oatmeal turned out dry and bland. I'm not sure what went wrong.
alex giougis
[email protected]I've made this recipe several times and it always turns out perfect. It's the perfect way to start my day.
only- Saif
[email protected]This was a great recipe! I made it for my family and everyone loved it. We'll definitely be adding this to our breakfast rotation.
Atrayal Hale
[email protected]I'm not a huge oatmeal fan, but this recipe was really good! The cinnamon and apples gave it a nice flavor. I'll definitely be making this again.
Nosipho Ndumiso
[email protected]This baked oatmeal recipe is a game-changer! It's so easy to make and absolutely delicious. I love that I can prep it the night before and pop it in the oven in the morning for a hot, hearty breakfast.