Here's what you need: large eggs, milk, applesauce, sunflower butter, maple syrup, vanilla extract, old fashion oat, baking powder, ground cinnamon, fine salt, topping of your choice
Provided by Hannah Williams
Categories Breakfast
Time 30m
Yield 12 cups
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F (180°C).
- Place milk, applesauce, nut butter, maple syrup, vanilla, and eggs in a medium-sized bowl. Whisk until combined.
- Add oats, baking powder, cinnamon, and salt. Stir quickly to make sure everything is well-hydrated.
- Pour batter into a greased muffin tin, and add toppings of your choice. Bake for 20-25 minutes or until the middle springs back when gently pressed.
- Oatmeal cups can be enjoyed immediately and/or frozen in an airtight container (once completely cool) to be enjoyed later by microwaving for 2 minutes.
- Enjoy!
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Imam Imad
[email protected]I would not recommend this recipe.
Fridah Nkosi
[email protected]These oatmeal cups were a disappointment. They were dry and tasteless.
Bankole tope
[email protected]Thanks for sharing this recipe!
Khusi Bk
[email protected]I'm definitely going to be making these again.
Aawon Tsawe
[email protected]These are a great way to use up leftover oatmeal.
Fonkika Akom
[email protected]Overall, I thought these oatmeal cups were a great recipe. They're easy to make, customizable, and delicious.
Ms'frog
[email protected]I had some trouble getting the oatmeal cups to set properly. I think I overcooked them a bit.
DANBAKO TV
[email protected]These were a bit too bland for my taste. I think I'll add some cinnamon and nutmeg next time.
Edward Masungo
[email protected]I'm not usually a fan of oatmeal, but these cups changed my mind. They're so flavorful and moist.
Sikhalazo Mubaiwa
[email protected]These oatmeal cups were a lifesaver on busy mornings. They're so quick and easy to make, and they keep me full and satisfied until lunch.
kentrell bell hermani Lee
[email protected]I love how versatile this recipe is. I've tried it with different fruits, nuts, and spices and it always turns out great.
Syed Hassan Ali Hamayl Bukhari
[email protected]These were so good! I made them for my kids and they loved them. They're definitely a new favorite in our house.
Vladimir Pena
[email protected]I've made these oatmeal cups several times now and they're always a success. They're the perfect grab-and-go breakfast or snack.
Mr Lover
[email protected]These oatmeal cups were a hit with my family! They're so easy to make and they taste delicious. I love that you can customize them with different toppings and mix-ins.