BAKED MUSHROOM, SPINACH, AND CHICKEN GNOCCHI
This gnocchi bake with leftover rotisserie chicken is so good!
Provided by Diana Bell
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Time 45m
Yield 6
Number Of Ingredients 13
Steps:
- Position a rack in the upper third of the oven; preheat to 425 degrees F (220 degrees C).
- Heat oil in a large skillet over medium heat. Add mushrooms and season with salt and pepper. Cook until starting to soften, about 4 minutes. Transfer to a plate or bowl. Wipe out skillet.
- Melt butter in the same skillet. Whisk in flour until a paste forms, about 3 minutes. Whisk in milk and broth until smooth. Simmer, whisking constantly, until thickened, about 5 minutes. Season with 1/2 teaspoon salt and nutmeg. Add mushrooms, chicken, gnocchi, and spinach to the sauce. Stir until gnocchi are coated and spinach wilts, about 3 minutes.
- Pour mixture into a large baking dish. Sprinkle liberally with Parmesan cheese.
- Bake in the preheated oven until bubbling, about 20 minutes.
Nutrition Facts : Calories 452.2 calories, Carbohydrate 20.1 g, Cholesterol 135.4 mg, Fat 23.1 g, Fiber 1.4 g, Protein 39.9 g, SaturatedFat 10.1 g, Sodium 653.8 mg, Sugar 3.7 g
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Faisal Verified
[email protected]Yum!
Lannie N
[email protected]This was a great recipe! I will definitely be making it again.
Eniola Bismark
[email protected]This recipe was easy to follow and the end result was delicious. I would definitely recommend it to others.
Bilal Billo
[email protected]Not my favorite.
Majoe Mpofu Emjay
[email protected]This was a great way to use up leftover chicken. It was also a nice change from my usual pasta dishes.
Edas Aigbe
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved it.
Willie PSYCHO
[email protected]Bleh.
faizan akram
[email protected]This was a delicious and healthy meal. I felt good about feeding it to my family.
Rabica Shafique
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Dawn Ann
[email protected]Not a fan.
Basma Moumen
[email protected]This was a great recipe for a weeknight meal. It was quick and easy to make, and the whole family enjoyed it.
Oluchi Juilet
[email protected]I've made this recipe several times now and it always turns out great. It's a family favorite!
Zak Ses
[email protected]Meh.
Minakhan Minakjan
[email protected]This dish was so flavorful and comforting. It's perfect for a cold winter night.
Bilal Shakh
[email protected]I thought this recipe was going to be difficult to make, but it was actually quite simple. The instructions were clear and easy to follow. I would definitely recommend this recipe to others.
Badreddine Benali
[email protected]Not bad, not bad at all.
Stephon Smith
[email protected]This was a super easy recipe to follow and the end result was delicious. I'll definitely be making this again.
I am Khan
[email protected]My family loved this recipe! We made it for dinner last night and everyone raved about it. The gnocchi was cooked perfectly and the sauce was flavorful and creamy. I definitely recommend trying this recipe out!