BAKED MEXICAN PIE RECIPE - (4.6/5)
Provided by XrayKim
Number Of Ingredients 14
Steps:
- 1.Preheat oven to 350 degrees. 2.Using a 12-inch cast-iron skillet, cook beef with taco seasoning and broth over medium heat; drain. 3.In the same skillet, melt butter. Cook onion, garlic, and green onion in butter until tender. Add green chiles, soup, and meat, stirring well. Transfer mixture to a medium bowl. 4.Wipe skillet clean with a paper towel. Lightly spray skillet with cooking spray; set aside. 5.In a separate bowl, combine enchilada sauce and beans, whisking well. 6.In prepared skillet, layer 1 tortilla, half of meat mixture, 1 tortilla, and half of bean mixture. Repeat once more, ending with tortilla. Top with cheese. 7.Bake for 30 minutes, or until cheese is browned. 8.Garnish with sour cream, chopped green onions, and chopped tomatoes, if desired
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Ana Luisa Gomez
[email protected]This pie was amazing! The crust was perfect and the filling was so flavorful. I will definitely be making this again.
Ashfaque Ashfaqueali
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best Mexican pie he's ever had.
koko peace
[email protected]This pie is so easy to make and it's always delicious. I love that I can use whatever ingredients I have on hand.
Md Imrulquais
[email protected]I've made this pie several times now and it's always a crowd-pleaser. It's a great dish to serve for any occasion.
Kajoll Hussain
[email protected]This pie is a great way to use up leftover chicken or beef. It's also a great dish to serve for a party.
John Anokye
[email protected]I made this pie for a potluck and it was a big hit. Everyone wanted the recipe.
simphiwe nkosi
[email protected]This pie was a little too spicy for me, but my husband loved it. He said it was the perfect amount of spice.
Badal Thapa
[email protected]I'm not usually a fan of Mexican food, but this pie was really good. The flavors were well-balanced and the crust was nice and flaky.
Melissa Kirkpatrick
[email protected]:star::star::star::star::star: This pie was amazing! The crust was perfect and the filling was so flavorful. I will definitely be making this again.
Sidhu MooseWala Fan_Page5911
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best Mexican pie he's ever had.
Kabir Hosen
[email protected]This pie is so easy to make and it's always delicious. I love that I can use whatever ingredients I have on hand.
Murtaza Nondani
[email protected]I've made this pie several times now and it's always a crowd-pleaser. It's a great way to use up leftover chicken or beef.
Freida Pittman
[email protected]This was the perfect dish to serve for a Cinco de Mayo party. It was easy to make and everyone enjoyed it.
Lori Gifford
[email protected]I made this pie for a party and it was a huge success! Everyone loved it and asked for the recipe.
Muhammad raza Haral
[email protected]This Mexican pie was a hit with my family! The flavors were amazing and the crust was so flaky. I will definitely be making this again.