BAKED MEXICAN CHEESE STICKS
Provided by Marcela Valladolid
Time 4h27m
Yield 12 sticks
Number Of Ingredients 8
Steps:
- Place the flour in a shallow bowl or plate. In a separate bowl, whisk together the egg and 1 tablespoon water. In another shallow bowl or plate, combine the panko, cilantro, salt and pepper.
- Begin by coating the mozzarella sticks in batches of 2, first dredging in the flour mixture and shaking off excess. Then dip in the egg mixture, letting any excess drip off. Finish by dredging in the panko crumb mixture and shaking any off excess. Transfer the breaded cheese sticks to a sheet pan greased with nonstick cooking spray. Cover and freeze until frozen, about 4 hours and up to 2 days (this will lessen the oozing of the cheese).
- Preheat the oven to 400 degrees F.
- Lightly spray the cheese sticks with nonstick cooking spray. Bake until the cheese is soft and the sticks are lightly browned, about 12 minutes.
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Hashir Sheikh
[email protected]This recipe looks delicious. I'm going to make it this weekend.
Nmadukaku Leo
[email protected]I can't wait to try this recipe!
Lynnette Maridane
[email protected]These cheese sticks are perfect for a party or snack.
Afrin Runa
[email protected]I would recommend this recipe to anyone who loves cheese sticks.
Renniyah Goudy
[email protected]Overall, I thought these cheese sticks were just okay. They weren't bad, but they weren't anything special either.
Mukiibi Laila
[email protected]These cheese sticks were a bit bland. I think I would add more spices next time.
Shaikh Gaming
[email protected]I followed the recipe exactly, but my cheese sticks didn't turn out as crispy as I would have liked.
Chiamaka Ezechukwu
[email protected]The cheese sticks were a bit greasy for my taste, but they were still good.
cody isaac
[email protected]These cheese sticks were easy to make and turned out great! I will definitely be making them again.
Nate Dignan
[email protected]I wasn't sure how these cheese sticks would turn out, but I was pleasantly surprised! They were delicious and I will definitely be making them again.
Anabella Hernandez
[email protected]I made these cheese sticks for my family and they loved them! The recipe was easy to follow and the cheese sticks turned out perfectly.
Akash Hossain
[email protected]These cheese sticks were a hit at my party! They were crispy and gooey, and the dipping sauce was perfect.