Make and share this Baked Macaroni & Cheese W/ Breadcrumb Topping recipe from Food.com.
Provided by Chubby Bunny 1983
Categories One Dish Meal
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Preheat Oven to 350 degrees.
- Shred the two cheeses into two different bowls.
- Prepare elbow macaroni as directed on box. Drain and set aside for a moment.
- Grease entire surface of your 9"x 13" baking pan generously with butter.
- Start Preparation by covering the bottom of the dish with half of the cooked elbow macaroni.
- Cut 2 TBSP of butter into small pieces (like a pat of butter) and spread them over the macaroni evenly.
- Add a layer of half of the Cheddar Cheese, then half of the Monterey Jack or Mild Cheddar Cheese.
- Add the other half of the elbow macaroni, THEN 2 more TBSP of butter cut into small pieces and spread out evenly.
- Add the other half of both cheeses.
- Add the 2 Cups of milk.
- FINALLY -- Sprinkle the breadcrumbs lightly in a thin layer over top of the whole dish (you may use more or less than my recipe calls for).
- Put in oven at 350 degrees for about 45 minutes, or until lightly browned
- ENJOY!
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Collen Moabelo
[email protected]I've been making this macaroni and cheese recipe for years and it's always a crowd-pleaser. It's the perfect dish for a potluck or a family gathering.
Mohamed Arkam
[email protected]This macaroni and cheese is the perfect side dish for a holiday meal. It's always a hit with my family and friends.
Mahi Jindani
[email protected]I love that this macaroni and cheese recipe is so customizable. I can add whatever vegetables or proteins I have on hand.
Zaib G Nadeem Butt
[email protected]This macaroni and cheese is so comforting and delicious. It's the perfect dish for a cold winter day.
Angelica Belle
[email protected]I've made this macaroni and cheese recipe several times and it always turns out perfectly. It's a great recipe to have in your back pocket for a quick and easy meal.
Abdul latif hamid
[email protected]This is the perfect macaroni and cheese recipe for a crowd. It's easy to double or triple the recipe to feed a large group.
Zyeshauwne Feazell
[email protected]I love that this macaroni and cheese recipe is so easy to make. I can have it on the table in under an hour.
Mst. Sherena Akter
[email protected]This macaroni and cheese is so cheesy and delicious! The breadcrumb topping is the perfect finishing touch.
Khuram Shehzad Nasir
[email protected]I've been making this macaroni and cheese recipe for years and it's always a family favorite. It's the perfect dish for a weeknight meal or a special occasion.
Naeem Ansari
[email protected]This macaroni and cheese is so good, I could eat it every day! It's the perfect comfort food.
Rejoice Dede Richards
[email protected]I made this macaroni and cheese for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Mitch Nelson
[email protected]This is the best macaroni and cheese recipe I've found. It's the perfect balance of cheesy and saucy, and the breadcrumb topping adds a nice crunch.
Emily Anderson
[email protected]This macaroni and cheese is so easy to make, even for a beginner cook. I highly recommend it to anyone who loves comfort food.
sohans islam
[email protected]I love that this macaroni and cheese recipe is so versatile. I've added different cheeses, vegetables, and even some cooked chicken to it and it's always delicious.
Ashminbabu Ghimire
[email protected]I've made this macaroni and cheese recipe several times now and it's always a hit. It's the perfect comfort food for a cold winter day.
Mohamed Abd elstar
[email protected]I made this macaroni and cheese for my family last night and they loved it! Even my picky kids ate it all up. The recipe was easy to follow and the dish turned out perfectly.
Bridget Dominguez
[email protected]This macaroni and cheese is the best I've ever had! The breadcrumb topping is so crispy and flavorful, and the cheese sauce is gooey and rich. I will definitely be making this again.