I have texture issues - so this macaroni and cheese is my favorite due to the low "slime" factor! It's more like macaroni and cheese souffle since it has eggs. I adapted this from a church cookbook recipe my mom used to have - but it was very labor intensive. This way works fine for me! I like it because it's quick to throw together and put in the oven. I usually throw in a green bean casserole with it. If you want to try a new version of an old classic - give this a try!
Provided by Jennibear
Categories Cheese
Time 1h5m
Yield 8 , 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. In a bowl, whisk the 3 eggs. Add the remaining ingredients to combine. Poor into a greased pan (I use either a bread pan or a 9x13 pan.) Cover with foil and bake for 45 minutes. Take off the foil and bake for another 15 minutes. Remove and let it rest for about 5 minutes. Cut and serve.
- You can also use seasoned bread crumbs and add onions or onion powder, garlic powder and/or ham. Sometimes I put the macaroni and a bowl with water and microwave for about 5 minutes - just to soften them a bit more. Yum! My husband swears this tastes better the next day - so he's happy to have leftovers -- .
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Anwar Dag
[email protected]This macaroni and cheese is a waste of time.
Tiffany Beard
[email protected]This macaroni and cheese is too bland.
Toca_Movie
[email protected]This macaroni and cheese is not as creamy as I would like.
Shamim Hosen
[email protected]This macaroni and cheese is a little too cheesy for my taste.
Annette Gester
[email protected]I'm not a big fan of macaroni and cheese, but this recipe is really good.
fina hajari
[email protected]This recipe is a keeper! I will definitely be making it again.
Lf:Liton Hossain
[email protected]This macaroni and cheese is a great way to use up leftover macaroni.
Justin Kaunda
[email protected]I love that this recipe uses bread crumbs instead of crackers. It gives the macaroni and cheese a nice crispy topping.
RedNeck Online
[email protected]This macaroni and cheese is so creamy and cheesy. It's the perfect comfort food.
Tim Hradil
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
JL
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Badshah Zaib
[email protected]I love the breadcrumb topping on this macaroni and cheese. It gives it a nice crunchy texture.
DJ TONYz K.E
[email protected]This macaroni and cheese is so easy to make and it's always a hit with my guests.
Bishal Shahi
[email protected]I made this recipe for my family last night and they loved it! Even my picky eater son ate two helpings.
Sofia Elguera
[email protected]This is the best macaroni and cheese recipe I've ever tried! It's so creamy and cheesy, and the breadcrumb topping is the perfect finishing touch.