BAKED MACARONI
I suggested using a glass dish because you can see how brown the casserole is getting (and brown is a good thing). My family loves the crispy sides and topping.
Provided by dojemi
Categories Weeknight
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix together the flour, 1/4 cup butter and the milk.
- Add cheese chunks and allow to melt (continually stirring and watching so cheese does not burn).
- Add the salt and pepper.
- Combine the ziti and cheese sauce.
- Put into casserole dish (I use glass) which has been well buttered with the remaining 1/4 stick of butter (use it all).
- Mix Ritz with enough butter to moisten the crackers (amount is entirely up to you, but make enough to cover the casserole completely) The more the better.
- Bake@ 350 degrees for approximately1 hour.
- Serve immediately.
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Hawo Dahir
[email protected]I made this recipe for my kids and they loved it! They said it was the best macaroni and cheese they've ever had.
Sujita Shrestha
[email protected]This baked macaroni recipe is a great way to use up leftover macaroni. It's also a great dish to take to potlucks or picnics.
Ayoade Seun
[email protected]I'm not a huge fan of macaroni and cheese, but this recipe was actually pretty good. The cheese sauce was creamy and flavorful.
Naomie Harvey
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals to feed my family and this baked macaroni fits the bill perfectly.
millicent tsele
[email protected]I've never made baked macaroni before, but this recipe made it easy. It turned out great and my family loved it.
Bobby Paul
[email protected]This baked macaroni was a bit too cheesy for my taste. I think I'll use less cheese next time.
Sadiyaislam Female
[email protected]This recipe is a great base for baked macaroni. I like to add some cooked vegetables and chopped meat to make it a more complete meal.
Thabsile Mathaba
[email protected]I'm not sure what I did wrong, but my baked macaroni turned out dry and crumbly. Maybe I didn't use enough milk or cheese.
Trenton Buckner
[email protected]This baked macaroni recipe is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Favour Kossy
[email protected]I loved this recipe! It was easy to make and the results were delicious. I would definitely recommend it to others.
Samikshya Rijal
[email protected]This recipe was a bit too complicated for me. I think I'll stick to my old macaroni and cheese recipe.
Nathan Medhurst
[email protected]I'm not a big fan of macaroni and cheese, but this recipe was actually really good. The cheese sauce was perfectly creamy and the macaroni was cooked just right.
Steven Gabbard
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
iman khalel
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. I will definitely be making it again.
Seth Owen
[email protected]I followed the recipe exactly and it turned out great! The macaroni was cooked perfectly and the cheese sauce was smooth and creamy.
Zalim Qasim
[email protected]This baked macaroni was a little bland for my taste. I would add more cheese and spices next time.
Sonia Castro
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The macaroni is cooked perfectly and the cheese sauce is creamy and flavorful.
Tshepiso Thulare
[email protected]This baked macaroni recipe was a hit with my family! It was easy to make and turned out cheesy and delicious.