BAKED MAC AND CHEESE
Provided by Michael Symon : Food Network
Categories main-dish
Time 2h10m
Yield 8 to 10 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F.
- In a medium saucepan, melt butter, add onion and garlic and sweat over medium heat for 3 minutes with a pinch of salt until vegetables are translucent and aromatic. Add flour and stir with wooden spoon until the flour is completely incorporated with the vegetables, cooking for about 2 minutes. Add the chicken stock 1/3 cup at a time, stirring vigorously to ensure no lumps form. Bring to boil and reduce to medium-low heat and simmer for 40 minutes. Remove pan from heat and whisk in the half-and-half, Cheddar, mascarpone, and egg. Toss sauce with macaroni and place in a 2-quart casserole pan. Mix bread crumbs and parsley in a small mixing bowl and sprinkle on top of pasta. Bake at 350 for 15 minutes, or until bread crumbs are golden brown.
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kk0ry noble
[email protected]This is my go-to recipe for baked mac and cheese. It's always a crowd-pleaser.
Trinnah Monnroe
[email protected]I'm allergic to dairy, so I substituted the milk and cheese with almond milk and vegan cheese. It turned out great!
Nafize Saed
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Kigongo Resty
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a creamy, cheesy mac and cheese that's sure to please everyone.
chwodhury alam
[email protected]I followed the recipe exactly, but my mac and cheese turned out dry and crumbly. I'm not sure what went wrong.
Sarah Colon
[email protected]This recipe was a bit too bland for my taste. I think it could use some more seasoning.
Ma Bostrobitan
[email protected]I'm not a huge fan of baked mac and cheese, but this recipe changed my mind. It's so cheesy and delicious, and the breadcrumb topping adds a nice touch.
Ibadat Ullah
[email protected]This is the best baked mac and cheese I've ever had. The cheese sauce is so smooth and flavorful, and the pasta is cooked perfectly.
Ak Ka
[email protected]I love this recipe! It's so easy to make and always turns out great. I've even started experimenting with different cheeses and add-ins.
Nabin Stha
[email protected]This baked mac and cheese was a hit with my family! It was creamy, cheesy, and had the perfect amount of crunch from the breadcrumb topping. I will definitely be making this again.