BAKED LOBSTER TAILS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked Lobster Tails image

Wondering how to cook lobster tails in the oven? Then these lobster tails are for you! Lobster tail recipes are always a rich and special entree, especially when served alongside steak. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 6 servings.

Number Of Ingredients 8

3 lobster tails (8 to 10 ounces each)
1 cup water
1 tablespoon minced fresh parsley
1/8 teaspoon salt
Dash pepper
1 tablespoon butter, melted
2 tablespoons lemon juice
Lemon wedges and additional melted butter, optional

Steps:

  • Split lobster tails in half lengthwise. With cut side up and using scissors, cut along the edge of shell to loosen the cartilage covering the tail meat from the shell; remove and discard cartilage. , Pour water into a 13x9-in. baking dish; place lobster tails in dish. Combine the parsley, salt and pepper; sprinkle over lobster. Drizzle with butter and lemon juice. , Bake, uncovered, at 375° until meat is firm and opaque, 20-25 minutes Serve with lemon wedges and melted butter if desired.

Nutrition Facts : Calories 120 calories, Fat 3g fat (1g saturated fat), Cholesterol 113mg cholesterol, Sodium 405mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 21g protein. Diabetic Exchanges

V-H-P-R
[email protected]

I've made this recipe several times now, and it's always a hit. The lobster tails are always tender and juicy, and the sauce is to die for. My family loves it!


Mohammad Noor Alam
[email protected]

This recipe is easy to follow and the results are delicious. The lobster tails were cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Fazzani Yassine
[email protected]

This recipe is a bit pricey, but it's worth it. The lobster tails were cooked perfectly and the sauce was delicious. I will definitely be making this again for special occasions.


Noora Saad
[email protected]

This recipe is a great way to enjoy lobster at home. The lobster tails were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Mark Wahl
[email protected]

I was skeptical about this recipe at first, but I'm so glad I tried it. The lobster tails were cooked perfectly and the sauce was delicious. I will definitely be making this again.


DJ OZYMANDIAS
[email protected]

This recipe is a keeper! The lobster tails were cooked to perfection and the sauce was amazing. I will definitely be making this again for my next party.


Preethilall Gungadeen
[email protected]

I've tried many lobster tail recipes, but this one is by far the best. The lobster tails were cooked perfectly and the sauce was delicious. I will definitely be making this again and again.


Puspa Chand
[email protected]

This recipe is easy to follow and the results are amazing. The lobster tails were cooked to perfection and the sauce was flavorful. I will definitely be making this again.


Aadi Raaj
[email protected]

I made this recipe for my husband's birthday, and he loved it! The lobster tails were cooked perfectly and the sauce was delicious. I will definitely be making this again for special occasions.


Fauziashahzad Shahzad
[email protected]

This recipe is a great way to impress your guests. The lobster tails are elegant and the sauce is flavorful. I highly recommend it.


Shanaz Alam
[email protected]

I was a bit hesitant to try this recipe because I'm not a big fan of lobster. But I'm so glad I did! The lobster tails were cooked perfectly and the sauce was delicious. I'll definitely be making this again.


Sk Abdulla
[email protected]

I've made this recipe several times now, and it's always a hit. The lobster tails are always tender and juicy, and the sauce is to die for. My family loves it!


Meherun Akter
[email protected]

This baked lobster tail recipe is a winner! The lobster tails were cooked to perfection, and the garlic butter sauce was amazing. I will definitely be making this again.