This recipe is what got my daughter to LOVE fish
Provided by June Schrader
Categories Fish
Time 55m
Number Of Ingredients 6
Steps:
- 1. Cut fish into serving size pieces
- 2. Place in a greased 11x7x2 baking dish
- 3. Mix remaining ingredients and sprinkle over fish
- 4. Bake at 350 for 25 mins or until fish flakes easily with a fork
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alberto Rivera
[email protected]This is my go-to recipe for baked lemon haddock. It's always a hit with my family and friends. The fish is always moist and flavorful, and the lemon butter sauce is delicious. I usually serve it with rice and steamed vegetables.
Kenyadi Green
[email protected]This recipe was a bit of a disappointment. The fish was a bit dry, and the lemon butter sauce was a bit bland. I think I'll try a different recipe next time.
Saiful Rahman Riman
[email protected]I love this recipe! The fish is always cooked perfectly, and the lemon butter sauce is so flavorful. I usually serve it with roasted vegetables, and it's a meal that the whole family loves.
Robert “Brenard” Clark
[email protected]This recipe is a keeper! The fish was cooked perfectly, and the lemon butter sauce was amazing. I served it with rice and broccoli, and it was a delicious and healthy meal.
Farooq Zaman
[email protected]This recipe is a winner! The fish was flaky and moist, and the lemon butter sauce was tangy and delicious. I served it with roasted potatoes and asparagus, and it was a meal that everyone loved.
NAKAKANDE DOREEN
[email protected]Not impressed. The fish was bland and the lemon butter sauce was too lemony. I won't be making this again.
Vtec Van der westhuizen
[email protected]This recipe was a disaster. The fish was overcooked and dry, and the lemon butter sauce was bland. I don't recommend this recipe.
Shalom Shalom
[email protected]I've made this recipe several times, and it's always a hit. The fish is always moist and flavorful, and the lemon butter sauce is divine. I usually serve it with rice and steamed vegetables.
Yasindu Jayan
[email protected]This recipe was easy to follow, and the fish turned out delicious. I loved the crispy skin and the flaky flesh. The lemon butter sauce was also very good. I will definitely be making this again!
Daddy Loukas
[email protected]This recipe is amazing! The fish was cooked perfectly, and the lemon butter sauce was to die for. I served it with roasted potatoes and asparagus, and it was a meal fit for a king.
Akaid hossain
[email protected]Not bad, but not great. The fish was a bit dry, but the lemon butter sauce was tasty. I think I would try a different recipe next time.
Masoko Ramahuma
[email protected]This recipe was a disappointment. The fish was dry and overcooked, and the lemon butter sauce was bland. I won't be making this again.
Lisa Lee
[email protected]I love how simple this recipe is. The ingredients are easy to find, and the instructions are clear. The fish turned out great, and the lemon butter sauce was a delicious addition.
MD JOHIRUL ISLAM
[email protected]This recipe is a keeper! The lemon and herbs really brightened up the flavor of the fish. I served it with rice and steamed broccoli, and it was a perfect meal.
Gladys Waihiga
[email protected]Easy and delicious! I used cod instead of haddock, and it turned out great. The fish was cooked perfectly, and the lemon butter sauce was tangy and flavorful. I will definitely be making this again.
Hsanain Khan
[email protected]This baked lemon haddock was a hit! The fish was flaky and moist, and the lemon-herb butter sauce was incredible. I served it with roasted vegetables, and it was a delicious and healthy meal.