BAKED LASAGNA IN A BUN

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Baked Lasagna in a Bun image

My family loves the meat sauce and cheese tucked into bread for this baked lasagna. Add a crisp salad for a complete meal. - Cindy Morelock, Afton, Tennessee

Provided by Taste of Home

Categories     Lunch

Time 45m

Yield 8 servings.

Number Of Ingredients 9

8 submarine or hoagie buns (8 inches)
1 pound ground beef
1 cup spaghetti sauce
1 tablespoon garlic powder
1 tablespoon Italian seasoning
1 cup ricotta cheese
1/4 cup grated Parmesan cheese
1 cup shredded cheddar cheese, divided
1 cup shredded part-skim mozzarella cheese, divided

Steps:

  • Preheat oven to 350°. Make a 2-in.-wide V-shaped cut in the center of each bun to within 1 inch of bottom. Remove cut portion and save for another use. Place buns on an ungreased baking sheet., In a large skillet, cook beef over medium heat until no longer pink, breaking into crumbles, 6-8 minutes; drain. Stir in spaghetti sauce, garlic powder and Italian seasoning; heat through. , Meanwhile, in a small bowl, mix ricotta cheese, Parmesan cheese and half of the cheddar and mozzarella cheeses. Spoon meat sauce into buns; top with ricotta mixture. Cover loosely with foil. , Bake 20 minutes. Sprinkle tops with remaining cheddar and mozzarella cheeses; bake, uncovered, until cheese is melted, 3-5 minutes.

Nutrition Facts : Calories 650 calories, Fat 24g fat (11g saturated fat), Cholesterol 69mg cholesterol, Sodium 1170mg sodium, Carbohydrate 74g carbohydrate (9g sugars, Fiber 4g fiber), Protein 33g protein.

Donna Wyatt
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This lasagna bun was a fun and easy recipe to make. It was a great way to change up my usual lasagna routine. The flavors were great and the presentation was impressive.


Haider Aly
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I was skeptical about this recipe, but I'm glad I tried it. The lasagna bun was delicious and a great way to use up leftover lasagna. I'll definitely be making this again.


namara James
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This lasagna bun was a delicious and creative way to enjoy lasagna. The flavors were well-balanced and the presentation was beautiful. I'll definitely be making this again.


Erica C
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I'm not a skilled cook, but this recipe was easy to follow and the lasagna bun turned out great. It was a hit with my family and friends.


Dieulene Renaud
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This recipe was a bit challenging, but the end result was worth it. The lasagna bun was delicious and a great way to impress my friends.


Michael Bush
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I love lasagna, but I'm always looking for new ways to enjoy it. This lasagna bun was a great change of pace. It was easy to make and the flavor was incredible. I'll definitely be making this again.


Shadow James
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This lasagna bun was a fun and easy recipe to make. It was a great way to change up my usual lasagna routine. The flavors were great and the presentation was impressive.


Hima Ali
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I was skeptical about this recipe, but I'm glad I tried it. The lasagna bun was delicious and a great way to use up leftover lasagna. I'll definitely be making this again.


Tanvir Tanoli
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This lasagna bun was a delicious and creative way to enjoy lasagna. The flavors were well-balanced and the presentation was beautiful. I'll definitely be making this again.


Lesedi Chabangu
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I'm not a skilled cook, but this recipe was easy to follow and the lasagna bun turned out great. It was a hit with my family and friends.


AK47__ JONI
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This recipe was a bit challenging, but the end result was worth it. The lasagna bun was delicious and a great way to impress my friends.


Maheen Rizwan
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I love lasagna, but I'm always looking for new ways to enjoy it. This lasagna bun was a great change of pace. It was easy to make and the flavor was incredible.


Zakir FF
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This lasagna bun was a fun and unique way to enjoy lasagna. It was a little more work than traditional lasagna, but it was worth it. The flavors were delicious and the presentation was impressive.


ali mia
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I had some leftover lasagna and decided to try this recipe. It was a great way to use up the leftovers and it tasted even better than the original lasagna. Highly recommend!


silas uchenna
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This recipe was easy to follow and the lasagna bun turned out great. It was a little messy to eat, but it was worth it. Will definitely make it again.


Bobby Delouth
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I'm not a huge fan of lasagna, but this bun changed my mind. The combination of flavors and textures was amazing. I'll be making this again and again!


Imran Khursheed
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This lasagna bun was a hit! The flavors were incredible and the cheese was perfectly gooey. I'll definitely be making this again.