BAKED HUSH PUPPIES
Here's a healthier alternative to the usual deep-fried hush puppies. I think these look like mini corn muffins, but they taste the way a hush puppy should. Originally from an August 1983 issue of Bon Apetit from "The Cook's Exchange Readers' Best Recipes".
Provided by Leslie in Texas
Categories Quick Breads
Time 40m
Yield 12-18 hush puppies
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees.
- Spray cups of mini muffin pans with nonstick vegetable spray.
- Blend cornmeal, flour,baking powder, salt, sugar and red pepper in medium bowl.
- Stir in onion.
- Beat eggs, milk and oil in small bowl.
- Add to cornmeal mixture and stir just until blended.
- Spoon batter into prepared muffin pan, filling cups 1/2 to 2/3 full.
- Bake until golden, about 15 to 20 minutes, or until a toothpick inserted into center comes out clean.
- Serve immediately.
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Arjun Upadhyaya
[email protected]These hush puppies were so easy to make and they turned out so good! I will definitely be making them again for my next party.
HAFIZ MUHAMMAD HUZAIFA
[email protected]I made these hush puppies for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Noreen Rodriguez
[email protected]These hush puppies were a bit too dry for my taste. I would add some more milk next time.
Joseph Sexton
[email protected]I made these hush puppies for my family and they loved them! They said they were the best hush puppies they had ever had.
Donald Long
[email protected]These hush puppies were a bit too bland for my taste. I would add some more spices next time.
Angela David
[email protected]I followed the recipe exactly and my hush puppies turned out perfectly! They were so fluffy and delicious.
Paul Atiso
[email protected]These hush puppies were a little too greasy for my taste, but overall they were still good.
Irene Gilmour
[email protected]I'm not a huge fan of hush puppies, but these were actually really good! I would definitely make them again.
Kenneth Aaron
[email protected]These hush puppies were so easy to make and they turned out so good! I will definitely be making them again.
Mashud Yussif
[email protected]I made these hush puppies for a party and they were a huge hit! Everyone loved them.
Bishal Sah
[email protected]These hush puppies were a bit too dry for my taste.
Baraka Collins
[email protected]I followed the recipe exactly and my hush puppies turned out great! Thanks for sharing!
Vanessa Ferguson
[email protected]These hush puppies were amazing! I will definitely be making them again.
Eulalie Faulkner
[email protected]I thought these hush puppies were just okay. They were a little bland and didn't have much flavor.
Degarege Belay
[email protected]These hush puppies were a little too greasy for my taste.
Esther Khunou
[email protected]I've made these hush puppies several times now and they are always a hit! I love that they are so versatile and can be served with a variety of dishes.
Philip Obonyo
[email protected]These hush puppies were so easy to make and they turned out perfectly! I used Jiffy corn muffin mix and they were still delicious.