A savory, buttery, nutty, baked chicken dish with a little sweetness of honey. Excellent for dinner parties. Everyone raves about it. Substitute any nut you prefer with equally good results.
Provided by Laura G
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 55m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a bowl, beat eggs and honey together until thoroughly blended. In a separate bowl, toss together pecans, bread crumbs, salt, and pepper.
- Dip chicken pieces in egg and honey mixture, then dredge in pecan mixture, coating thoroughly. Arrange chicken side by side in a 9x13 inch baking dish. Drizzle melted butter evenly over chicken.
- Bake approximately 40 minutes, or until chicken is no longer pink, and juices run clear.
Nutrition Facts : Calories 682.7 calories, Carbohydrate 39.1 g, Cholesterol 209 mg, Fat 36.3 g, Fiber 2.8 g, Protein 51.4 g, SaturatedFat 10.1 g, Sodium 366.2 mg, Sugar 25.2 g
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S Espo
[email protected]This recipe is a great way to get kids to eat their vegetables. The honey nut sauce is a great way to hide the taste of the vegetables.
Super jay
[email protected]I'm not sure what I did wrong, but my chicken turned out dry and tough. The honey nut sauce was also too sweet for my taste.
joseph acuña
[email protected]This recipe is easy to follow and the results are delicious. I would definitely recommend it to anyone looking for a new chicken recipe.
Leah Preston
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and the honey nut sauce.
Electrician and Engineer
[email protected]This recipe is a great way to use up leftover chicken. The honey nut sauce is a nice change from the usual barbecue sauce.
Kawere Johanah
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the honey nut sauce is delicious. I highly recommend this recipe.
Christopher Clark
[email protected]This recipe was a disaster! The chicken was dry and overcooked, and the honey nut sauce was way too sweet. I would not recommend this recipe.
Asifa Khan
[email protected]I'm not a huge fan of honey nut chicken, but this recipe was actually pretty good. The chicken was cooked perfectly and the sauce was tasty.
Rifat BTS
[email protected]This recipe was a bit too sweet for my taste, but it was still good. The chicken was cooked well and the honey nut sauce was flavorful.
Mthelo Moyo
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The chicken was tender and juicy, and the honey nut sauce was the perfect balance of sweet and savory. I will definitely be making this again.
Decia
[email protected]This recipe is easy to follow and the results are amazing. The chicken was cooked to perfection and the honey nut sauce was delicious. I will definitely be making this again.
Sboneloh Mjadu
[email protected]I made this for dinner last night and it was a big hit! The chicken was crispy and flavorful, and the honey nut sauce was the perfect complement.
Ghulam Mustafa Ghulam Mustafa
[email protected]This recipe is a keeper! The chicken was so moist and tender, and the honey nut sauce was delicious. I served it over rice and it was the perfect meal.
Tushar Raj
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The crispy coating and flavorful sauce were a hit with everyone at the table.
Chazman Carter
[email protected]This recipe was a hit with my family! The chicken was tender and juicy, and the honey nut sauce was the perfect balance of sweet and savory. I will definitely be making this again.