Provided by Florence Fabricant
Categories dinner, easy, casseroles, main course
Time 1h
Yield 8 servings
Number Of Ingredients 9
Steps:
- Grease an eight-quart oven-proof casserole. Preheat oven to 350 degrees.
- Heat the oil or fat in a heavy four-quart saucepan. Add the onion and saute over medium-low heat until golden. Stir in the jalapeno peppers and the cumin and saute another few minutes. Stir in the tomatoes and cook five minutes longer. Add the chicken and bring to a simmer.
- Stir in cooked hominy with red chilies and cook till mixture simmers again. Season to taste with salt.
- Spoon the mixture into the casserole. Top with the cheese. Bake in the oven about 30 minutes, until the casserole is bubbling and the cheese has melted and is beginning to brown. Serve at once. If desired, the casserole can be prepared in advance and set aside to be baked later. If it is not simmering just before being put in the oven, increase the baking time to about 45 minutes.
Nutrition Facts : @context http, Calories 153, UnsaturatedFat 7 grams, Carbohydrate 3 grams, Fat 10 grams, Fiber 1 gram, Protein 12 grams, SaturatedFat 3 grams, Sodium 215 milligrams, Sugar 2 grams, TransFat 0 grams
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The Mackneys
[email protected]I've made this recipe several times and it's always a hit. The hominy is so creamy and the flavors are so well-balanced. I love that it's a one-pot meal, so it's easy to clean up.
Oplkkn Hhhkjh
[email protected]This was a great recipe! I made it for my family and they loved it. The hominy was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Hawanatu Sesay
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! The hominy was cooked perfectly and the flavors were amazing. I will definitely be making this again.
LEGEND Ayan
[email protected]This was my first time cooking hominy and I was very impressed. The casserole was easy to make and the results were delicious. The hominy was tender and flavorful, and the chili and chicken added a nice kick. I will definitely be making this again.
Kaylee Buglass
[email protected]I've made this recipe several times and it's always a hit. The hominy is so creamy and the flavors are so well-balanced. I love that it's a one-pot meal, so it's easy to clean up.
Aderogba Muminah
[email protected]This was a great recipe! I made it for my family and they loved it. The hominy was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Talha Ejaz
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! The hominy was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Johanna Santiago
[email protected]This was my first time cooking hominy and I was very impressed. The casserole was easy to make and the results were delicious. The hominy was tender and flavorful, and the chili and chicken added a nice kick. I will definitely be making this again.
JEREMY Pittman
[email protected]I've made this recipe several times and it's always a hit. The hominy is so creamy and the flavors are so well-balanced. I love that it's a one-pot meal, so it's easy to clean up.
Hashem Hamed
[email protected]This was a great recipe! I made it for my family and they loved it. The hominy was cooked perfectly and the flavors were amazing. I will definitely be making this again.