BAKED HAM WITH ORANGE MARMALADE
This Recipe comes from Southern Living and is originally called Michele's Baked Ham and it is the VERY best we've ever had!
Provided by NVirginian
Categories Ham
Time 3h10m
Yield 10-12 serving(s)
Number Of Ingredients 4
Steps:
- Don't use the kind of ham that is pre-cooked. The one I use is Smithfield brand and has the bone in it. It's usually the rump portion.
- It also doesn't have to be exactly 10 lbs.
- Wrap ham in aluminum foil, and place in a lightly greased 13- x 9-inch pan; bake at 300° for 2 hours.
- Remove ham from oven, and unwrap.Just pull the foil down away from the ham. It's not necessary to completely take it off. Remove skin and excess fat from ham. Score fat on ham in a diamond pattern.
- Stir together marmalade and remaining ingredients in small bowl.
- Spoon glaze over ham, and bake 1 hour, basting every 15 minutes or until a meat thermometer inserted into the thickest portion registers 140°.
- Let stand 15 minutes before slicing.
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Md kawsar Khan
[email protected]I'm so glad I found this recipe. The ham was delicious, and the glaze was perfect. I will definitely be making this again.
Glorious Good
[email protected]This ham was a big hit at my party. The glaze was delicious, and the ham was cooked perfectly. I will definitely be making this again.
adrianne rodriguez
[email protected]This recipe is a winner! The ham was moist and flavorful, and the glaze was perfect. I'll definitely be making this again.
Mujahid Wakas
[email protected]I'm so glad I found this recipe. The ham was delicious, and the glaze was perfect. I will definitely be making this again.
sefa tersoo
[email protected]I made this ham for my family's Easter dinner, and it was a huge success. Everyone loved the sweet and tangy glaze, and the ham was cooked to perfection. I'll definitely be making this again next year.
Farida Yasmine
[email protected]This ham was a big hit at my party. The glaze was perfect, and the ham was moist and flavorful. I will definitely be making this again.
Katy Chihaia
[email protected]This is the best ham recipe I've ever tried. The orange marmalade glaze is to die for, and the ham is cooked to perfection. I will definitely be making this again and again.
Danielle Campbell
[email protected]I've made this ham several times now, and it's always a hit. The glaze is so flavorful, and the ham is always moist and juicy.
Yasmin Yasmin
[email protected]This ham was delicious! The glaze was sweet and tangy, and the ham was cooked perfectly. I will definitely be making this again.
Delren
[email protected]I'm not usually a fan of ham, but this recipe changed my mind. The orange marmalade glaze was amazing, and the ham was cooked perfectly. I'll definitely be making this again.
zakir Abbasi
[email protected]This recipe is a keeper! The ham was moist and flavorful, and the glaze was perfect. I will definitely be making this again.
Umar Zeshan
[email protected]I made this ham for my family's Christmas dinner, and it was a huge success! Everyone loved the sweet and tangy glaze, and the ham was cooked to perfection. I'll definitely be making this again next year.
Mukayiranga Mararet
[email protected]This is my go-to ham recipe. It's always a crowd-pleaser, and it's so easy to make. I love that I can just throw it in the oven and forget about it. The glaze is always a hit, too.
Asma Axmad
[email protected]I was looking for a ham recipe that wasn't too complicated, and this one fit the bill. The instructions were easy to follow, and the ham turned out great. It was moist and flavorful, and the glaze was delicious.
Maria Akter
[email protected]I've cooked ham many times before, but this recipe was by far the best. The orange marmalade glaze added a wonderful flavor that I'm sure my guests will love. I'll definitely be making this again.
Daniel Mackotie
[email protected]This baked ham with orange marmalade was a hit at my holiday dinner! The glaze was perfectly sweet and tangy, and the ham was cooked to perfection. My guests raved about it, and I'll definitely be making it again.