BAKED HAM & SWISS WITH MUSHROOM SAUCE
Recipe was adapted from 'Cooking for the Rushed' cookbook. I cut back the green onions & black pepper; we found them alittle overpowering. You could substitute the cheese, however, I feel the Swiss compliments the flavours the best. If you don't like ham, try shrimp or smoked turkey breast instead.
Provided by Mustang Sally 54269
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F
- Heat butter in non-stick pan at med-high heat.
- Chop mushrooms & onions, add to pan and cook till tender. Stir while it cooks.
- Mix in flour and then gradually add milk until mixture begins to thicken.
- Add spices, stir & remove from heat.
- Cut croissant in half, lenghwise. Place bottom halves on a cookie sheet. Layer each bottom half with ham first, 1/4 mushroom sauce & then 1 slice of cheese. Cover with the top of the croissant.
- Bake for 15 min or until cheese has melted.
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Maria Mikaele
[email protected]This recipe was a disappointment. The ham was dry and the swiss cheese and mushroom sauce were bland.
Jesus Jimenez
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The ham is always cooked perfectly and the swiss cheese and mushroom sauce are a delicious combination.
Mamun Mamunmia
[email protected]This recipe was easy to follow and the results were amazing! The ham was cooked perfectly and the swiss cheese and mushroom sauce were a delicious combination.
Kamran Mughal
[email protected]I loved this recipe! The ham was cooked perfectly and the swiss cheese and mushroom sauce were a delicious combination. I will definitely be making this again.
Tony Hubbard
[email protected]This was a great recipe! Easy to follow and the results were delicious. I will definitely be making this again.
Mansour Adel
[email protected]This recipe was amazing! The ham was cooked perfectly and the swiss cheese and mushroom sauce were a delicious combination. I will definitely be making this again.
DarkMatter5565
[email protected]Yum!
Jenna Groves
[email protected]This recipe is a keeper! The ham was cooked perfectly and the swiss cheese and mushroom sauce were a delicious combination. I will definitely be making this again.
Sudama Loniya
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious. The ham was cooked perfectly and the swiss cheese and mushroom sauce were a great combination.
Kolsoma Aktar
[email protected]This recipe was a hit at my party! The ham was cooked perfectly and the swiss cheese and mushroom sauce were a delicious combination. Everyone loved it!
Omotayo Mustapha
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The ham is always cooked perfectly and the swiss cheese and mushroom sauce are a perfect complement.
Md Daloar
[email protected]This was a great recipe for a special occasion. The ham was cooked perfectly and the swiss cheese and mushroom sauce were a delicious combination. My guests loved it!
Tanam Bin Tamim
[email protected]This recipe was easy to follow and the results were amazing! The ham was cooked perfectly and the swiss cheese was melted and gooey. The mushroom sauce was also very good.
Godoun Ekoyon
[email protected]I'm not a big fan of ham, but this recipe changed my mind. The ham was cooked perfectly and the swiss cheese and mushroom sauce were a great combination. I will definitely be making this again.
muli michael
[email protected]This was a great recipe! Easy to follow and the results were delicious. The ham was moist and the swiss cheese melted perfectly. The mushroom sauce was also very good.
Pady Lerma
[email protected]My family loved this recipe! The ham and swiss were perfectly cooked, and the mushroom sauce was rich and flavorful. I will definitely be making this again.