Steps:
- Spread butter on one side of each slice of bread. Place four slices butter side down in a greased 13-in. x 9-in. baking dish. Top with American cheese, ham and Parmesan. Top with remaining bread, butter side up. , In a large bowl, whisk the eggs, milk and seasonings. Pour over bread; turn each sandwich. Bake, uncovered, at 350° for 30-35 minutes or until golden brown.
Nutrition Facts : Calories 490 calories, Fat 26g fat (14g saturated fat), Cholesterol 232mg cholesterol, Sodium 1788mg sodium, Carbohydrate 37g carbohydrate (6g sugars, Fiber 2g fiber), Protein 27g protein.
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Patty Canterbury
[email protected]These sandwiches were a bit too salty for my taste, but overall they were still pretty good.
Nolwazi Nomabunga
[email protected]I'm not a big fan of ham, but I really enjoyed these sandwiches. The cheese and bread were the perfect complements to the ham.
Mr. Cruxz FF
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser. I've made them for parties, potlucks, and even just for a quick lunch or dinner.
Bailey Wardlaw
[email protected]I love the combination of ham and cheese in these sandwiches. The bread is also perfectly toasted.
Mehrullah bugti
[email protected]I've made these sandwiches several times now and they're always a hit. They're so easy to make and they always turn out great.
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[email protected]These sandwiches are perfect for a quick and easy lunch or dinner. They're also great for parties or potlucks.
Ghulam Mustafa Mughal
[email protected]I'm always looking for new and easy recipes for my family. These sandwiches fit the bill perfectly. They were a hit with everyone.
Prem Lama
[email protected]I made these sandwiches for my husband's lunch and he loved them. He said they were the best sandwiches he's ever had.
Sarmad Lak
[email protected]I followed the recipe exactly and the sandwiches came out perfect. The bread was crispy and the cheese was melted and gooey. The ham was also very flavorful.
Ufomba Blessing Ugonwanyi
[email protected]These sandwiches were so easy to make and they turned out great. I will definitely be making them again.
Denise Simonton
[email protected]I'm not a big fan of ham, but I really enjoyed these sandwiches. The cheese and bread were the perfect complements to the ham.
Abdul Qadar
[email protected]I made these sandwiches for a party and they were a big success. Everyone loved them!
Mani Bhatti
[email protected]These baked ham and cheddar sandwiches were a hit with my family! The bread was perfectly toasted and the cheese was melted and gooey. The ham was also very flavorful. I will definitely be making these again.