Make and share this Baked Halibut With Parmesan recipe from Food.com.
Provided by Meredith .F
Categories Halibut
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- preheat oven to 350 degrees.
- Line a baking sheet with foil; mist lightly with cooking spray.
- Pat fish fillets dry and arrange on baking sheet.
- In a small bowl, combine next 4 ingredients; spread evenly over fish.
- Sprinkle fish with grated parmesan cheese.
- Bake on rack in upper third of oven for 25-30 minutes or until browned & fish flakes easily with a fork.
Nutrition Facts : Calories 295.5, Fat 12.3, SaturatedFat 2.1, Cholesterol 74.6, Sodium 2348.5, Carbohydrate 11.8, Fiber 6.2, Sugar 2.2, Protein 36.2
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Mugsy
[email protected]This recipe is a keeper! The halibut was cooked perfectly and the parmesan crust was crispy and flavorful. I will definitely be making this again.
jack lazze
[email protected]I've made this recipe several times and it's always a hit. The halibut is always cooked perfectly and the parmesan crust is crispy and flavorful.
Sk sakiat Vi
[email protected]This recipe was delicious! The halibut was cooked perfectly and the parmesan crust was crispy and flavorful. I will definitely be making this again.
Coolbeatz64 YT
[email protected]I made this recipe for a dinner party and it was a huge success! The halibut was cooked perfectly and the parmesan crust was crispy and flavorful.
Noman Haider
[email protected]This recipe is a keeper! The halibut was cooked perfectly and the parmesan crust was crispy and flavorful. I will definitely be making this again.
Tamil Pavaan
[email protected]I've made this recipe several times and it's always a hit. The halibut is always cooked perfectly and the parmesan crust is crispy and flavorful.
Junior Legobate
[email protected]This recipe was delicious! The halibut was cooked perfectly and the parmesan crust was crispy and flavorful. I will definitely be making this again.
Kelvin Alock
[email protected]I made this recipe for a dinner party and it was a huge success! The halibut was cooked perfectly and the parmesan crust was crispy and flavorful.
Fraol Tsegaye
[email protected]This recipe is a keeper! The halibut was cooked perfectly and the parmesan crust was crispy and flavorful. I will definitely be making this again.
Md Manik Mia
[email protected]I've made this recipe several times and it's always a hit. The halibut is always cooked perfectly and the parmesan crust is crispy and flavorful.
Mike Mikey
[email protected]This recipe was delicious! The halibut was cooked perfectly and the parmesan crust was crispy and flavorful. I will definitely be making this again.
Akskay Khan
[email protected]I made this recipe for a dinner party and it was a huge success! The halibut was cooked perfectly and the parmesan crust was crispy and flavorful.
Md Sz
[email protected]This recipe is a keeper! The halibut was cooked perfectly and the parmesan crust was crispy and flavorful. I will definitely be making this again.
Tamika Wizzard
[email protected]I've made this recipe several times and it's always a winner. The halibut is always cooked perfectly and the parmesan crust is crispy and flavorful.
andiswa dibinkonzo
[email protected]This recipe was easy to follow and the results were amazing! The halibut was cooked perfectly and the parmesan crust was crispy and flavorful. I will definitely be making this again.
anastasia sharoiani
[email protected]I made this recipe last night and it was a hit! My family loved it. The fish was moist and flaky, and the parmesan crust was crispy and flavorful.
Vaxxar
[email protected]This recipe was absolutely delicious! The halibut was cooked perfectly and the parmesan crust was crispy and flavorful. I will definitely be making this again.