BAKED HALIBUT
My best friend that lives in Alaska gave me this recipe. She owns her own restaurant and makes her own sourdough bread.
Provided by Vicki Wacasey
Categories Fish
Time 15m
Number Of Ingredients 9
Steps:
- 1. The ingredients do not have to be perfect in this recipe. The mayo, Parmesan cheese, garlic salt, garlic powder and parsley are mixed together just to coat the top of the Halibut.
- 2. Heat oven to 400. Put glass dish with a couple tablespoons of butter in the oven until the butter is melted.
- 3. Put the fish fillets, skin side down on the hot butter. Sprinkle a little lemon juice over the fish. Sprinkle a little white wine over the fish.
- 4. Mix together mayo (just enough to make it spreadable ), Parmesan cheese, garlic salt, garlic powder and parsley and spread over fish fillets.
- 5. Bake until fish is done and topping is golden (15 minutes-ish).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #very-low-carbs #main-dish #seafood #american #diabetic #dinner-party #fish #dietary #low-sodium #low-carb #northeastern-united-states #free-of-something #low-in-something #saltwater-fish #halibut #taste-mood #savory #presentation #served-hot
You'll also love
Carrie Bastanzi
[email protected]I've made this recipe several times and it's always a hit. The fish is moist and flaky, and the sauce is delicious. I often add a bit of white wine to the sauce for extra flavor.
LordGamer11 2
[email protected]This is one of my favorite fish recipes. The halibut is always cooked perfectly and the sauce is so flavorful. I highly recommend it.
Dhanraj Oli
[email protected]I made this recipe for a dinner party and it was a huge success. The fish was cooked perfectly and the sauce was amazing. Everyone raved about it.
Abulayes Abul
[email protected]This recipe is a keeper! The fish was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Kubura Munir
[email protected]I love this recipe! The halibut is always cooked perfectly and the sauce is so delicious. I often serve it with roasted vegetables or mashed potatoes.
Lipi Lipi
[email protected]This was my first time cooking halibut and it turned out great! The recipe was easy to follow and the fish was cooked to perfection. I will definitely be making this again.
king Jk
[email protected]I've made this recipe several times and it's always a hit. The fish is moist and flaky, and the sauce is delicious. I often add a bit of white wine to the sauce for extra flavor.
FITILA AFRICA
[email protected]This is one of my favorite fish recipes. The halibut is always cooked perfectly and the sauce is so flavorful. I highly recommend it.
Spicy Girl
[email protected]I made this recipe for a dinner party and it was a huge success. The fish was cooked perfectly and the sauce was amazing. Everyone raved about it.
aram jabar (‫ئارام كانی زیلی‬‎)
[email protected]This recipe is a keeper! The fish was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Usman Xonu
[email protected]I love this recipe! The halibut is always cooked perfectly and the sauce is so delicious. I often serve it with roasted vegetables or mashed potatoes.
Zhyar Halkawt
[email protected]This was my first time cooking halibut and it turned out great! The recipe was easy to follow and the fish was cooked to perfection.
Bahzad Daaboul
[email protected]I've made this recipe several times and it's always a hit. The fish is moist and flaky, and the sauce is flavorful without being overpowering.
Rama Sunar
[email protected]This baked halibut recipe was amazing! The fish was cooked perfectly and the lemon-herb sauce was delicious. I will definitely be making this again.