BAKED HALIBUT
I got this easy baked halibut recipe from Sandy Schroth of the Puffin Bed & Breakfast in Gustavus, Alaska. -Edward Mahnke, Houston, Texas
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 375°. Place halibut in a greased 13x9-in. baking dish. Combine sour cream, cheese, butter, dill, salt and pepper; spoon over halibut. , Cover and bake for 20 minutes. Uncover; sprinkle with paprika. Bake until fish just beings to flake easily with a fork, 10-15 minutes.
Nutrition Facts : Calories 378 calories, Fat 20g fat (11g saturated fat), Cholesterol 146mg cholesterol, Sodium 545mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 45g protein.
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Becky Mercy
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
M,S,M munshy
[email protected]This recipe is a bit time-consuming, but it's worth it. The fish is cooked to perfection and the sauce is amazing. I will definitely be making this again for special occasions.
Md Ubayed
[email protected]I made this recipe for a dinner party and it was a huge success. The fish was cooked to perfection and the sauce was so flavorful. My guests raved about it.
Ericson Tylar
[email protected]This was my first time cooking halibut, and I'm so glad I tried this recipe. The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Amin Waqar
[email protected]I've made this recipe several times now and it always turns out great. The fish is moist and flaky, and the sauce is flavorful and rich. It's a quick and easy dish to make, and it's perfect for a weeknight meal.
Wiz troyer Robert
[email protected]This recipe is easy to follow and the results are amazing. The fish is cooked to perfection and the sauce is flavorful and rich. I will definitely be making this again.
Zeina Waleed
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Anita Khanal
[email protected]This recipe is a bit time-consuming, but it's worth it. The fish is cooked to perfection and the sauce is amazing. I will definitely be making this again for special occasions.
Yasinur Rhaman
[email protected]I made this recipe for a dinner party and it was a huge success. The fish was cooked to perfection and the sauce was so flavorful. My guests raved about it.
Isaac Kipsami
[email protected]This was my first time cooking halibut, and I'm so glad I tried this recipe. The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jutt786 Jutt786
[email protected]I've made this recipe several times now and it always turns out great. The fish is moist and flaky, and the sauce is flavorful and rich. It's a quick and easy dish to make, and it's perfect for a weeknight meal.
Gregory
[email protected]This recipe is a keeper! The halibut was cooked to perfection and the lemon-herb butter sauce was divine. I served it with roasted asparagus and mashed potatoes, and it was a hit with my family.