I love these "fries". They are easy and very delicious. I also like them because they are baked and not fried.
Provided by Jeanne Benavidez
Categories Potatoes
Time 40m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 450 F.
- 2. In a small saucepan, heat the garlic in the oil over medium heat for 2 minutes. Strain the garlic from the oil with a small, mesh strainer. Set both the garlic and the oil aside.
- 3. Scrub the potatoes and cut into 1/2-inch sticks. In a large bowl, toss the oil, potatoes and 1/2 teaspoon of salt.
- 4. Spray a foil-lined baking sheet with non-stick cooking spray and spread the potatoes onto it in a single layer. Bake until golden brown, about 35 minutes.
- 5. Remove the potatoes from the tray. Toss with parsley flakes, reserved garlic and additional salt, to taste. Serve immediately.
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Mystrious Muhit
[email protected]The fries were too soft. I think I would cook them for more time next time.
Drema Thee GOAT
[email protected]The fries were too hard. I think I would cook them for less time next time.
Muwemba Charles pate
[email protected]The fries were too greasy for me. I think I would use less oil next time.
Sulemani Heri
[email protected]The fries were a bit bland for my taste. I think I would add more garlic and Parmesan cheese next time.
Saim Khalid
[email protected]These fries were a bit too spicy for me, but my husband loved them. He said they were the best fries he's ever had.
Mhiz Favour
[email protected]I followed the recipe exactly and the fries turned out perfectly. They were crispy and flavorful, and the garlic butter sauce was delicious. I highly recommend this recipe.
Waqas Alam
[email protected]These fries were easy to make and turned out delicious. The garlic and Parmesan cheese gave them a great flavor. I will definitely be making these again.
Juliet Adrah
[email protected]I made these fries for a party and they were a huge success. Everyone loved them! The fries were crispy and flavorful, and the garlic butter sauce was a perfect complement.
kabeer kiyani
[email protected]I tried this recipe and the fries turned out great! They were crispy on the outside and fluffy on the inside. The garlic butter sauce was also very flavorful.
Lala Sis Angel
[email protected]These fries were so good! I loved the crispy texture and the garlicky flavor. The dipping sauce was also really tasty.
Md Danish
[email protected]These fries were amazing! The garlic and Parmesan cheese gave them so much flavor. I will definitely be making these again.
Angel Rueda
[email protected]I've made these fries a few times now and they're always a hit. They're so easy to make and they always turn out crispy and delicious. I love that you can adjust the spiciness of the fries by adding more or less cayenne pepper.
Kamran Sindhi
[email protected]These fries were a huge hit with my family! They were so crispy and flavorful, and the garlic butter sauce was the perfect dipping sauce. I will definitely be making these again.