BAKED GARLIC CHEESE GRITS
My very favorite comfort food! Discovered this several years ago on the back of the grits box and I knew I would love it. Nobody eats it except me, so I either pig out or have many leftovers.
Provided by Ellen Bales
Categories Side Casseroles
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. Bring water and salt to a boil in a medium saucepan. Gradually add grits, stirring constantly. Cover and simmer 8 minutes or until thick, stirring frequently.
- 2. Remove pan from heat. Add the butter and 6 oz. of the cheese, stirring until cheese melts. Combine milk, garlic and eggs, stirring with a whisk. Stir milk mixture into grits mixture. Pour into a greased or sprayed 2-qt. casserole dish.
- 3. Bake in a preheated 350-degree oven, covered, for 45-50 minutes. Uncover and sprinkle remaining cheese on top; bake an additional 10 minutes, or until cheese is melted and golden brown.
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Hriday Roy
[email protected]These grits were so easy to make and they were so delicious! I will definitely be making these again.
CJ Clay
[email protected]I'm not usually a grits fan, but these were really good! The garlic and cheese flavors were really tasty, and the grits were cooked perfectly. I would definitely make these again.
Robi khan
[email protected]These grits were amazing! I made them for breakfast this morning and they were the perfect comfort food. The garlic and cheese flavors were perfectly balanced, and the grits were cooked to perfection. I will definitely be making these again.
Rahmat Ali
[email protected]I made these grits for my family and they loved them! The garlic and cheese flavors were a hit, and the grits were cooked perfectly. I will definitely be making these again.
Nim Dikki
[email protected]These grits were so easy to make and they were so delicious! I will definitely be making these again.
Prakash Bohara
[email protected]I'm not usually a grits fan, but these were really good! The garlic and cheese flavors were really tasty, and the grits were cooked perfectly. I would definitely make these again.
Adam Socar
[email protected]These grits were amazing! I made them for breakfast this morning and they were the perfect comfort food. The garlic and cheese flavors were perfectly balanced, and the grits were cooked to perfection. I will definitely be making these again.
Ahmar Bagwaya
[email protected]I made these grits for my family and they loved them! The garlic and cheese flavors were a hit, and the grits were cooked perfectly. I will definitely be making these again.
Unlucky Man666
[email protected]These grits were so easy to make and they were so delicious! I will definitely be making these again.
James Hicks
[email protected]I'm not usually a grits fan, but these were really good! The garlic and cheese flavors were really tasty, and the grits were cooked perfectly. I would definitely make these again.
Ehiz omosere (El-shantel)
[email protected]These grits were amazing! I made them for breakfast this morning and they were the perfect comfort food. The garlic and cheese flavors were perfectly balanced, and the grits were cooked to perfection. I will definitely be making these again.