BAKED GARLIC AND ONION CREAM SOUP
Make and share this Baked Garlic and Onion Cream Soup recipe from Food.com.
Provided by Geema
Categories Onions
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Place onions and garlic in a shallow roasting pan, and add 3 cups of the chicken stock.
- Sprinkle with thyme, pepper and salt. Dot with butter.
- Cover the pan with foil and bake for 1 1/2 hours. Stir once or twice during baking.
- Remove the pan from the oven and puree the onions and garlic with the liquid until smooth.
- Gradually add the remaining stock and the cream.
- Pour the soup into a large saucepan, adjusting the seasonings and slowly heat through.
- Do no allow the soup to boil. Sprinkle with parsley and serve.
Nutrition Facts : Calories 299.9, Fat 18.4, SaturatedFat 11, Cholesterol 50.2, Sodium 1066.7, Carbohydrate 26.5, Fiber 2.8, Sugar 7.3, Protein 9.3
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Tasveer Khan
[email protected]This soup is amazing! The roasted garlic and onions give it a really unique and flavorful taste. I highly recommend this recipe.
Aman Meo
[email protected]I'm always looking for new soup recipes, and this one definitely fits the bill. It's creamy, flavorful, and really easy to make. I will definitely be adding this recipe to my regular rotation.
Reejan kc
[email protected]This soup is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it with a side of crusty bread.
Ateey Ayene
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful soup. I will definitely be making this again.
Sk SAYEM
[email protected]This soup is a great way to warm up on a cold day. It's also really easy to make. I just roasted some garlic and onions, then blended them with some cream and broth. It was delicious!
Padam Thami
[email protected]I'm not a big fan of cream soups, but this one is an exception. The roasted garlic and onions give it a really nice flavor. I also like that it's not too thick or heavy.
Moosa Sheikh
[email protected]This soup is delicious! I made it for a party and everyone loved it. It's so easy to make and it's a great way to use up leftover roasted garlic and onions.
Mazhar sahib Mazhar sahib
[email protected]I love this soup! It's so creamy and flavorful. The roasted garlic and onions give it a really unique taste. I've made it several times now and it's always a hit with my family and friends.
Hawa Jaha
[email protected]This soup is amazing! It's so easy to make and it tastes like it came from a restaurant. The roasted garlic and onions give it a really rich and flavorful taste. I highly recommend this recipe!
Shahzab ali
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The soup is absolutely delicious. The roasted garlic and onions give it a really unique and flavorful taste. I will definitely be making this soup again.
Rubin dal Gunee
[email protected]This soup is divine! The roasted garlic and onions give it a wonderfully sweet and savory flavor. The creaminess of the soup is the perfect complement to the roasted vegetables. I will definitely be making this soup again and again.
Khamiso Jaan
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that it's a healthy and filling meal that the whole family can enjoy.
Enjoy All Time
[email protected]This soup is incredibly flavorful and comforting. The garlic and onion are roasted to perfection, giving the soup a deep and rich flavor. The addition of cream makes the soup silky smooth and luxurious. I highly recommend this recipe!