BAKED FLOUNDER

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I fix flounder recipes frequently because my husband is on a low-calorie diet, and my whole family enjoys it. This fish is baked on a bed of mushrooms and green onions and topped with bread crumbs and reduced-fat cheese. -Brenda Taylor, Benton, Kentucky

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 6 servings.

Number Of Ingredients 11

2/3 cup sliced green onions
1/2 cup sliced fresh mushrooms
2 pounds flounder or sole fillets
1 teaspoon dried marjoram
1/2 teaspoon salt
1/8 teaspoon pepper
2 tablespoons dry white wine or chicken broth
2 teaspoons lemon juice
1/4 cup shredded reduced-fat Mexican cheese blend
1/4 cup soft whole wheat bread crumbs
2 tablespoons butter, melted

Steps:

  • Sprinkle the green onions and mushrooms into a 13-in. x 9-in. baking dish coated with cooking spray. Arrange fish over vegetables, overlapping the thickest end of fillets over the thin end. Sprinkle with marjoram, salt and pepper. , Pour wine and lemon juice over fish. Cover with cheese and bread crumbs; drizzle with butter. Bake, uncovered, at 400° for 10-12 minutes or until fish flakes easily with a fork.

Nutrition Facts : Calories 212 calories, Fat 7g fat (4g saturated fat), Cholesterol 86mg cholesterol, Sodium 438mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 1g fiber), Protein 31g protein. Diabetic Exchanges

Kit Grey
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Five stars for this recipe! It's a must-try for any flounder lover.


Sabbir_ ahmed
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I highly recommend this recipe. It's easy to make and the results are delicious.


PIZZAlover9876
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This recipe is a winner! The fish is cooked to perfection and the flavor is amazing.


Ana Elizalde
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I'm so glad I found this recipe. It's now my go-to for baked flounder.


Bergele Anno
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I made this recipe for a dinner party and it was a huge hit. Everyone loved it.


Boby Brand
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This is the best baked flounder recipe I've ever tried. The fish is so moist and flavorful.


Jesse Rich
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I've never cooked flounder before, but this recipe made it so easy. I'll definitely be making it again.


Josh Guzma
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This recipe is a lifesaver. I'm not the best cook, but I can always make this dish and it turns out great.


Izuokwi Jeff
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I love the crispy skin on the fish. It's so good!


Subhash Mandal
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I've made this recipe several times and it's always a success. It's a great way to cook flounder.


AnaDelia Tapia
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the cleanup is a breeze.


Diba Guyo
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I served this fish with roasted potatoes and asparagus and it was a hit with my family.


Dorathy Irem
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The lemon and herbs give the fish a delicious flavor.


miksen limbu
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I love that this recipe uses simple ingredients that I always have on hand.


Avaiz Khan
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This baked flounder recipe is a keeper! It's so easy to make and the fish comes out perfectly cooked every time.


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