BAKED FISH WITH BARBECUE SAUCE
Found this recipe in an old 1985 Southern Living magazine. Although I've never tried the recipe, it reminded me of a dish my Louisiana cousins used to make when we visited in the summertime as kids.
Provided by DallasDiva22
Categories Healthy
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Saute onion and green pepper in oil in a heavy saucepan till tender. Stir in tomato sauce, brown sugar, lemon juice and Worcestershire sauce. Bring to a boil; cover, reduce heat, and simmer 15 min., stirring occasionally.
- Place fish fillets in a greased 12 x 7 x 2 in baking dish. Sprinkle with salt and pepper. Spoon sauce on top and bake, uncovered, at 350 degrees for 10-15 min., or till fish flakes easily with a fork.
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Rabia Ishtiaq
[email protected]This dish was a bit too sweet for my taste, but I think it would be great for people who like barbecue sauce. The fish was cooked perfectly and the sauce was flavorful.
Juju Aldarondo
[email protected]This recipe is a great way to get kids to eat fish. The barbecue sauce is a crowd-pleaser, and the fish is cooked perfectly. I served it with fries and a side of vegetables, and my kids loved it.
Md Rabani Ali
[email protected]The fish was a bit overcooked, but the sauce was tasty. I think I'll try this recipe again with a different cooking method.
Mary Juma
[email protected]This was a quick and easy weeknight meal. The fish was cooked perfectly and the sauce was delicious. I served it with rice and steamed vegetables, and it was a complete meal.
Manthan Bissessur
[email protected]I'm not a big fan of barbecue sauce, but this recipe changed my mind. The sauce was tangy and sweet, and it paired perfectly with the flaky fish. I'll definitely be making this again.
Sk Mohsin
[email protected]This recipe is a great way to use up leftover barbecue sauce. The fish was cooked perfectly and the sauce was flavorful. I served it with a side of coleslaw and it was a hit.
Shameer husaim Shameer husain
[email protected]The fish was a bit dry, but the sauce was delicious. I think I'll try this recipe again with a different type of fish.
brandon workman
[email protected]This dish was easy to make and tasted great. I used tilapia fillets and they cooked perfectly in the oven. The barbecue sauce was tangy and flavorful, and it paired well with the fish. I served it with rice and steamed broccoli.
Somi Begum
[email protected]I was a bit skeptical about baking fish with barbecue sauce, but I'm glad I tried it. The fish was surprisingly good, and the sauce was tangy and sweet. I'll definitely be making this again.
Mahi Malik
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The fish is flaky and moist, and the sauce is delicious. I like to serve it with mashed potatoes and roasted vegetables.
MrA F
[email protected]I followed the recipe exactly and the fish turned out great. The sauce was a little too sweet for my taste, so I added a bit of lemon juice to balance it out. Overall, a good recipe.
Shanu Jamgbadi
[email protected]This baked fish with barbecue sauce was a hit! The fish was cooked perfectly and the sauce was tangy and flavorful. I served it with rice and steamed vegetables, and it was a complete meal. I will definitely be making this again.