BAKED FISH CROQUETTES
These are delicate and soft fish croquette with a light crisp coating. I have used this recipe for leftover baked or broiled fish like salmon, steelhead trout, or other fish.
Provided by Gran28540
Categories Appetizers and Snacks Seafood
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper or aluminum foil.
- Discard skin, bones, and any crust from trout and flake fish with a fork. Combine flaked fish with soft bread crumbs, onion, mayonnaise, sour cream, lemon juice, Worcestershire sauce, salt, garlic powder, and black pepper in a bowl. Form mixture into balls and roll each ball in the panko. Arrange balls on the prepared baking sheet.
- Bake in the preheated oven until croquettes are lightly browned and crispy, 15 to 20 minutes.
Nutrition Facts : Calories 278.1 calories, Carbohydrate 14.1 g, Cholesterol 36.4 mg, Fat 21.6 g, Fiber 0.9 g, Protein 10.1 g, SaturatedFat 5.2 g, Sodium 310.4 mg, Sugar 1.2 g
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Kenny Keller
[email protected]I love fish croquettes! I can't wait to try this recipe.
Arauagiwgoq Sk
[email protected]These croquettes sound delicious! I'll have to give them a try.
blue twizzlerz
[email protected]I'm definitely going to make these croquettes for my next party.
I AM APOURBO
[email protected]These croquettes look amazing! I can't wait to try them.
Kemmy velma
[email protected]The recipe was easy to follow, but the croquettes didn't turn out as crispy as I would have liked.
Gaming with parvej
[email protected]These croquettes were a little bland for my taste. I would add more seasoning next time.
Pramila Ghimire
[email protected]I'm not a big fan of fish, but these croquettes were surprisingly delicious! The flavor was perfect and the texture was crispy on the outside and flaky on the inside.
Play Stor
[email protected]These fish croquettes are the best I've ever had! The recipe is easy to follow and the results are amazing. I will definitely be making them again and again.
Innoxent Chaudhary
[email protected]I made these croquettes for a party and they were a huge success! Everyone loved them. They were so easy to make and they tasted amazing.
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[email protected]These fish croquettes were a hit with my family! They were crispy on the outside and flaky on the inside, with a delicious flavor. I will definitely be making them again.