Provided by Jonathan Reynolds
Categories easy, quick, weekday, dessert
Time 25m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees.
- Cut the stems off figs and place figs in a buttered baking dish. Brush with butter and sprinkle with sugar. Bake 15 minutes, until bubbly and lightly caramelized.
- With scissors or a knife, make an X in the top so that each fig opens like a flower.
- Serve figs hot with ice cream or raspberries folded into heavy cream whipped with confectioners' sugar.
Nutrition Facts : @context http, Calories 261, UnsaturatedFat 3 grams, Carbohydrate 43 grams, Fat 11 grams, Fiber 5 grams, Protein 2 grams, SaturatedFat 7 grams, Sodium 16 milligrams, Sugar 38 grams, TransFat 0 grams
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Emotional
[email protected]I highly recommend this recipe for baked figs. They're easy to make and absolutely delicious.
Zs sami Zs sami
[email protected]These baked figs are the perfect way to end a meal. They're light and refreshing, and they won't weigh you down.
Dr Fatima
[email protected]I love that this recipe uses fresh figs. It really makes a difference in the flavor.
ann wolfe
[email protected]These baked figs are a great way to add a touch of elegance to your dessert table.
Alpha Lovelly
[email protected]I wasn't sure what to expect from these baked figs, but I was pleasantly surprised. They were delicious!
Anaze Kalispell
[email protected]I've made these baked figs several times now, and they're always a hit. They're the perfect combination of sweet and savory.
Shohel shabake keno bad deyau holo Ahammed
[email protected]These baked figs are the perfect way to use up ripe figs. They're also a great way to impress your guests.
Destiny nwankwo
[email protected]I love that this recipe is so simple to follow. Even a beginner cook can make these baked figs.
Usman Ahmad
[email protected]These baked figs are the perfect dessert for a special occasion. They're elegant and delicious.
Somaar Shah
[email protected]I made these baked figs for a potluck, and they were a big hit! People were raving about them.
Jorge Perez
[email protected]These baked figs were a hit at my dinner party! Everyone loved them. They were so easy to make, too.
Dan Zepho
[email protected]I was a bit skeptical about baking figs, but I'm so glad I tried this recipe. The figs were amazing! They were so soft and flavorful, and the honey and balsamic vinegar glaze was the perfect touch.
Ernesto Trinidad
[email protected]These baked figs were an absolute delight! The combination of sweet and savory flavors was perfect, and the figs were so tender and juicy. I will definitely be making these again.