BAKED FETA CRUSTED SALMON
Provided by Food Network
Time 35m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F.
- In a small baking dish arrange the sprigs of thyme along the bottom.
- Wash the fillets and dry them with paper towels. Rub the fish with the extra-virgin olive oil and the lemon juice, and then season with black pepper, to taste.
- Arrange the fillets in the baking dish on top of the thyme. Next, break up the feta and sprinkle on top of the salmon. Add the white wine to the dish and bake for 20 minutes. Remove the fish from the oven and serve.
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Atik hashan
[email protected]This recipe was a disaster. The salmon was raw in the middle and the feta crust was burnt. I do not recommend this recipe.
KH Sadler
[email protected]I would not recommend this recipe. The salmon was dry and the feta crust was tasteless.
Jan Zada
[email protected]This recipe was a waste of time and money. The salmon was bland and the feta crust was soggy. I will not be making this again.
Dev Chhantyal
[email protected]The salmon was overcooked and the feta crust was burnt. I'm not sure what I did wrong.
Owolewa Olaleye
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler salmon recipe next time.
Ridoy chakraborty
[email protected]The salmon was a bit dry, but the feta crust was delicious. I think I'll try cooking the salmon for a shorter amount of time next time.
Shafic Ssebagala
[email protected]This dish was a bit too salty for my taste, but it was still good. I think I'll try using less feta cheese next time.
ABUBAKER MOHAMED (Mr.Bako)
[email protected]I'm not a big fan of salmon, but I loved this recipe! The feta crust was amazing and the salmon was cooked perfectly.
Tanvir Mahmud
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the feta crust was crispy and flavorful. I will definitely be making this again.
Usama Goraya
[email protected]Delicious and easy to make!
Vinny Alleva
[email protected]I love this recipe! The salmon is always cooked perfectly and the feta crust is so flavorful. I've made it several times and it's always a hit with my family and friends.
Kashif Hanif
[email protected]This recipe was a bit more work than I expected, but it was worth it! The salmon was cooked perfectly and the feta crust was incredible. I will definitely be making this again for special occasions.
Wania
[email protected]This dish was easy to make and turned out great! The salmon was flaky and moist, and the feta crust was crispy and flavorful. I served it with roasted vegetables and a lemon wedge, and it was a delicious and healthy meal.
Nasser Givens
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The salmon was cooked perfectly and the feta crust was crispy and delicious. I will definitely be making this again.
Umm e safoorah Umm e safoorah
[email protected]I've made this recipe a few times now and it's always a winner. The salmon is always moist and flaky, and the feta crust is so flavorful. I love that it's a one-pan meal, which makes cleanup a breeze.
Saba Morus
[email protected]This baked feta crusted salmon was a hit! The salmon was cooked perfectly and the feta crust was crispy and flavorful. I served it with roasted vegetables and a lemon wedge, and it was a delicious and healthy meal.