BAKED EGGS WITH VARIATIONS
These are fast to do and you don't have to watch them too much. Mom Florence made these for breakfast. She made the simple ones. I came up with the different variations. There are many variations you can do. You can tailor breakfast to the person. They cook in the muffin tin.
Provided by Dienia B.
Categories Breakfast
Time 30m
Yield 3 serving(s)
Number Of Ingredients 12
Steps:
- Butter outside of bread; stuff into muffin tins forming a cup.
- Start to build; if using ham put in cup.
- Place eggs in cups; if you want plain stop here and bake.
- Add toppings ending with cheese on top. The sausage goes on side sticking up.
- You can use whatever cheese you like.
- You can mix up the toppings to have a completely different flavor and you can microwave later.
- Bake for 10 mininues for softer eggs 15 minutes for yolk done at 375 degrees Fahrenheit until eggs are done.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #breakfast #eggs-dairy #easy #beginner-cook #cheese #eggs #dietary #low-carb #low-in-something
You'll also love
Toufiqul Islam Tusar
[email protected]I'll definitely be making these baked eggs again. They're a great way to use up leftover vegetables.
Bo bobo
[email protected]These baked eggs were a nice change from my usual breakfast routine. They were quick to make and very tasty.
Piyel Islam
[email protected]I'm not a huge fan of eggs, but these baked eggs were actually pretty good. I especially liked the one with the bacon and cheese.
T Thanush
[email protected]These baked eggs were the perfect meal for a lazy Sunday morning. They were easy to make and very satisfying.
Anna Enright
[email protected]I loved being able to customize my eggs with different toppings. The possibilities are endless!
Shahed stumble
[email protected]These baked eggs were a great way to start my day! They were simple to make and very filling.
Shane Siefert
[email protected]Meh.
Enock Sitambuli
[email protected]The eggs were overcooked and the variations didn't really add anything to the dish.
Sharif Ochieng
[email protected]These baked eggs were a bit bland for my taste. I think I would have liked them better with some more seasoning.
Roberto Wambuah
[email protected]I'm not usually a fan of baked eggs, but these were actually really good! The variations were a nice touch and I especially liked the one with the avocado and salsa.
Samitha Sudaraka
[email protected]These eggs were so easy to make and they turned out great! I followed the recipe exactly and they were perfect. I will definitely be making these again.
sulaiman bala musa
[email protected]I made these baked eggs for brunch and they were perfect! The eggs were cooked perfectly and the variations added a lot of flavor. I especially liked the one with the spinach and feta.
Anna Tamm
[email protected]These baked eggs were a hit with my family! They were so easy to make and the variations let everyone customize their eggs to their liking. We'll definitely be making these again.