BAKED EGGS AND TORTILLAS IN CREAMY TOMATO SAUCE
Dont let the lack of meat fool you. This protein-packed casserole of eggs, tortillas, and a simple tomato sauce is a satisfying meal for the whole family.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 45m
Number Of Ingredients 11
Steps:
- Preheat oven to 400. In a medium saucepan, heat oil over medium-high. Add onion and cook until translucent, about 8 minutes. Season with salt and pepper; add garlic and cook until fragrant, 30 to 45 seconds. Add flour and stir to coat. Pour in tomatoes, scraping up browned bits. Add red-pepper flakes and season with salt and pepper. Cook until tomato sauce is thickened and bubbling, 2 to 3 minutes. Stir in half-and-half and remove pan from heat.
- Spread 1 cup tomato sauce in a 9-by-13-inch baking dish. Place tortilla strips in an even layer over sauce. Spread remaining sauce over tortillas. Break eggs over top and sprinkle with cheese. Bake until sauce is bubbling and egg whites are set, about 25 minutes.
Nutrition Facts : Fiber 8 g
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Muhumuza Aggrey
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The eggs are cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Lazara Portuondo
[email protected]I made this for dinner last night and it was a hit! My family loved it and said it was one of the best meals I've ever made. Thanks for sharing this recipe!
Suresh Gupta
[email protected]This was a great way to use up leftover tortillas. The eggs and sauce were delicious and the tortillas were a perfect addition.
Abena Owusuaa
[email protected]I'm not a huge fan of eggs, but this recipe changed my mind. The eggs were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Sarishma Limbu
[email protected]This recipe was easy to follow and the results were amazing! The eggs were fluffy and the sauce was creamy and flavorful. I will definitely be making this again.
View Pix Photography
[email protected]I made this for breakfast this morning and it was a hit! My kids loved it and my husband said it was the best breakfast I've ever made. Thanks for sharing this recipe!
Jbril Seid
[email protected]This was a great recipe! The eggs were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Shenna Arthur
[email protected]I'm not a huge fan of eggs, but this recipe changed my mind. The eggs were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Malik Mudasar
[email protected]This was a delicious and easy recipe to make. The eggs were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Shami Ktk
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The eggs are cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Benjamine Nwa
[email protected]I made this for dinner last night and it was a hit! My family loved it and said it was one of the best meals I've ever made. Thanks for sharing this recipe!
Arif 2743
[email protected]This was a great way to use up leftover tortillas. The eggs and sauce were delicious and the tortillas were a perfect addition.
Doreen Patterson
[email protected]I'm not a huge fan of eggs, but this recipe changed my mind. The eggs were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Jamilu Aliyu
[email protected]This recipe was easy to follow and the results were amazing! The eggs were fluffy and the sauce was creamy and flavorful. I will definitely be making this again.
Achieng Onono
[email protected]I made this for breakfast this morning and it was a hit! My kids loved it and my husband said it was the best breakfast I've ever made. Thanks for sharing this recipe!
Ebube Elijah
[email protected]This was a great recipe! The eggs were cooked perfectly and the sauce was delicious. I will definitely be making this again.