BAKED CREOLE PORK CHOPS
My family loves these pork chops because they are seasoned just right and oh so tender. And they have a crispy crunch even though they are baked and not fried. The seasoning bakes right through. Yummy!!!! And a healthy way of preparing them is a bonus. Enjoy!!!
Provided by Loretta Guynn
Categories Pork
Time 1h45m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350°. Take 3 to 4 raw eggs and crack in a mixing bowl. Add all the seasonings in with the raw eggs then whisk together. After whisking together, dip each pork chop in the egg batter. Saturate each pork chop on both sides.
- 2. Next dip battered pork chops in plain bread crumbs.Thoroughly coat each pork chop on both sides. Spray a triangular pan with nonstick Pam spray. Layer pork chops in pan. Place in oven and bake for 1-1/2 hours. Turn pork chops over periodically so they can evenly brown on both sides. Do this until done. Enjoy.
- 3. Note: If pork chops need to cook longer then do so. Some oven temps may vary.
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Aman Ullah
[email protected]I was looking for a new pork chop recipe and this one definitely hit the spot! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Tanveerjaan Ghassan
[email protected]I've tried this recipe a few times now and it's always a winner. The pork chops are always juicy and flavorful, and the sauce is the perfect balance of sweet and savory.
Ulam Gutrul
[email protected]These pork chops were easy to make and turned out great! The Creole seasoning gave them a nice kick and the sauce was flavorful. I served them with mashed potatoes and green beans.
Jerry Robinson
[email protected]I'm not a big fan of pork chops, but I really enjoyed these. The seasoning was on point and the sauce was flavorful without being too heavy.
Mercades Galindo
[email protected]This was my first time making pork chops and they turned out great! The recipe was easy to follow and the pork chops were cooked perfectly. I will definitely be making this again.
Islam Uddin
[email protected]I've made this recipe several times and it's always a hit! The pork chops are always cooked perfectly and the sauce is amazing. I usually serve it over mashed potatoes or rice.
General Jericho
[email protected]These pork chops were delicious! I loved the Creole seasoning and the sauce was perfect. I served them with rice and beans and it was a great meal.
Akeem Edwards
[email protected]Overall, I thought this recipe was pretty good. The pork chops were juicy and flavorful, but the sauce was a little too sweet for my taste.
Mani Gujrati
[email protected]These pork chops were a bit dry for my taste. I think I might try cooking them in a slow cooker next time.
Keisha Oleary
[email protected]I was looking for a new pork chop recipe and this one definitely hit the spot! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Sabi Khanal
[email protected]I've tried this recipe a few times now and it's always a winner. The pork chops are always juicy and flavorful, and the sauce is the perfect balance of sweet and savory.
Somraj Somraj
[email protected]These pork chops were easy to make and turned out great! The Creole seasoning gave them a nice kick and the sauce was flavorful. I served them with mashed potatoes and green beans.
Alima Saha
[email protected]I'm not a big fan of pork chops, but I really enjoyed these. The seasoning was on point and the sauce was flavorful without being too heavy.
mark burnett
[email protected]These pork chops were delicious! The Creole seasoning gave them a great flavor and the sauce was perfect. I will definitely be making this again.
John Nguyen
[email protected]I loved the flavor of the pork chops, but they were a little dry. I think I might try cooking them for a shorter amount of time next time.
Soriyah McNeil
[email protected]This was my first time making pork chops and they turned out great! The recipe was easy to follow and the pork chops were cooked perfectly.
elysia solos
[email protected]I've made this recipe several times and it's always a hit! The pork chops are always juicy and flavorful, and the sauce is amazing. I usually serve it over rice or mashed potatoes.
mandy's love for beauty
[email protected]I followed the recipe exactly and the pork chops turned out dry and tough. I'm not sure what went wrong.
Asad Ali Hashmi
[email protected]This was absolutely delicious and so easy to make! I didn't have any Creole seasoning on hand, so I used a combination of paprika, garlic powder, onion powder, and cayenne pepper. It turned out great! The pork chops were juicy and flavorful, and the