This is a recipe given to me by my dad who got it from some guy he worked with that always brought it to work at the foundry. The guy asked his wife for it and gave it to my dad so my mom would make it. I always picked out the hot peppers- otherwise I liked it.
Provided by Pat Duran
Categories Vegetables
Time 35m
Number Of Ingredients 5
Steps:
- 1. Heat oven to 350^. Combine corn, cheese, and butter in a medium saucepan. Heat over medium heat until cream cheese is melted and smooth. Stir in garlic and chilies. Pour mixture into a 2 -quart buttered baking dish and bake for about 30 minutes or until bubbly. Serve warm or cold.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muhammad Qasim Ali (Qasim Jutt)
[email protected]This was a delicious recipe. The corn casserole was creamy and flavorful, and the cornbread topping was the perfect finishing touch.
DavidHappy256
[email protected]This recipe is a must-try for corn lovers. It's creamy, cheesy, and delicious.
Sawon Khan
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to use up fresh corn.
Abby Chebet
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
nickesha walker
[email protected]I love this recipe because it's so versatile. I can add different ingredients to it, like bacon or shredded chicken, to change up the flavor.
Akhi Khatun
[email protected]This recipe is a great way to use up leftover corn. It's also a delicious and easy side dish.
Azka Khan
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it.
Sanjay Sharma
[email protected]This was my first time making corn casserole and it was a success! The recipe was easy to follow and the casserole turned out delicious.
lockcity G baby
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Linda Tabede
[email protected]This recipe is a keeper! The corn casserole was creamy and flavorful, and the cornbread topping was the perfect finishing touch. I will definitely be making this again.
Fatemeh
[email protected]I made this for my family and they loved it! It was easy to make and tasted delicious. The cornbread topping was a great addition.
Ali Anees
[email protected]This was a great recipe! The corn casserole was creamy and cheesy, and the cornbread topping was perfectly crispy. I will definitely be making this again.