BAKED CREAMED SPINACH
I found this originally as a Passover spinach dish, but I liked it so much that I eat it year-round. If using it for Passover, substitute matzo meal for the bread crumbs.
Provided by karen
Categories Spinach
Time 55m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Place hot spinach in a medium size bowl. Add cream cheese and sour cream and blend well.
- Stir in bread crumbs (or matzo meal) and seasonings.
- Add beaten eggs.
- Pour into a 8 inch square baking dish coated in cooking spray.
- Bake for 45 minutes.
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Masisay Jalloh
[email protected]This is the best creamed spinach recipe I've ever tried.
Larry Marry
[email protected]I've made this recipe so many times, and it never disappoints.
Taylor Foley
[email protected]This dish is so comforting and cozy. It's perfect for a cold winter night.
Josh Rongone
[email protected]I'm not a great cook, but this recipe was easy to follow and turned out perfectly.
Tadiwa Bontsibokae
[email protected]I love that this recipe is healthy and delicious. It's a great way to get my kids to eat their vegetables.
Sk Yohan
[email protected]This dish is a crowd-pleaser. I've made it for potlucks, parties, and family gatherings, and it's always a hit.
Vusi M.k
[email protected]5 stars all the way!
Deep Deep
[email protected]This recipe is a keeper! It's easy to follow, and the results are always amazing.
Smasher Lord
[email protected]I love how versatile this recipe is. I've used it as a side dish, a main course, and even as a dip. It's always delicious.
Fffg Hsjben
[email protected]This dish was a hit at my dinner party. Everyone raved about the creamy spinach and how well it paired with the grilled salmon.
van ski
[email protected]I'm not usually a fan of creamed spinach, but this recipe changed my mind. It was so easy to make, and the results were incredible. I'll definitely be making this again.
notastan12
[email protected]This baked creamed spinach was an absolute delight! The flavors were perfectly balanced, and the texture was creamy and velvety. My family devoured it in minutes.