BAKED CREAM CHEESE SPAGHETTI
This cream cheese baked spaghetti is a perfect weeknight meal but good enough to have on a special occasion. Mixing cream cheese with the spaghetti noodles makes the whole dish rich. It almost has the flavors of lasagna without the work. The sauce and meat mixture layered beneath and on top of the noodles mingles with the noodles...
Provided by Betty Graves
Categories Pasta
Time 45m
Number Of Ingredients 11
Steps:
- 1. Cook spaghetti noodles according to directions on packet and drain.
- 2. Add cream cheese while noodles are hot and mix thoroughly.
- 3. Next, brown the ground beef, green peppers, onions, grated carrots, and garlic in a pan.
- 4. Add Italian seasoning.
- 5. Drain. Put back into pan and stir in spaghetti sauce.
- 6. In a Pyrex 9x13 baking dish, spray lightly, spread a small amount of hamburger mixture on the bottom.
- 7. Next, put spaghetti on top of the sauce.
- 8. Then add the rest of the hamburger mixture.
- 9. Sprinkle your Parmesan cheese.
- 10. Then sprinkle mozzarella cheese.
- 11. Bake in 350 F oven for 30 minutes until bubbly. Enjoy!!!!!!
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Gamer X
[email protected]This recipe needs some work. The cream cheese sauce was too thin and the spaghetti was undercooked. I would not recommend this recipe.
Walaa Helal
[email protected]I was not impressed with this recipe. The cream cheese sauce was too heavy and the spaghetti was overcooked. I would not recommend this recipe.
LaNita Simmons
[email protected]This recipe was not what I expected. The cream cheese sauce was not creamy at all and the spaghetti was bland. I would not recommend this recipe.
layni menard
[email protected]I would not recommend this recipe. The cream cheese sauce was too thick and the spaghetti was undercooked. I was very disappointed.
Hadijah Nambalirwa
[email protected]This recipe was a waste of time. The cream cheese sauce was watery and the spaghetti was mushy. I would not recommend this recipe.
Sikander Hayat Sikander
[email protected]This dish was a disappointment. The cream cheese sauce was bland and the spaghetti was overcooked. I would not recommend this recipe.
Maham Meo
[email protected]This recipe is a must-try! The cream cheese sauce is so rich and flavorful, and the spaghetti is cooked perfectly. I highly recommend this recipe!
Bismark Nyarkoh
[email protected]This dish was amazing! The cream cheese sauce was so creamy and flavorful, and the spaghetti was cooked perfectly. I will definitely be making this again.
Dan Everett
[email protected]This recipe is a keeper! The cream cheese sauce is so delicious, and the spaghetti is cooked perfectly. I will definitely be making this again.
Tshepo Moramotse
[email protected]This baked spaghetti is a family favorite! It's so easy to make and always turns out delicious. The cream cheese sauce is creamy and flavorful, and the spaghetti is cooked perfectly. I highly recommend this recipe!
Muhammad Monir
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The cream cheese sauce was surprisingly delicious, and the spaghetti was cooked perfectly. I will definitely be making this again.
Aliah Melgar
[email protected]This dish was a hit with my family! The cream cheese sauce was so creamy and cheesy, and the spaghetti was cooked perfectly. I loved the addition of the bread crumbs on top, which added a nice crunch. I will definitely be making this again!
Samuel Oliver
[email protected]This recipe was easy to follow and the dish turned out great! The spaghetti was cooked perfectly and the cream cheese sauce was creamy and flavorful. I added some extra garlic and Parmesan cheese to taste. My family loved it!
Kashan Gamer
[email protected]I've tried many baked spaghetti recipes, but this one is by far the best. The cream cheese sauce is so rich and flavorful, and the spaghetti is cooked to perfection. I also love the addition of the vegetables, which add a nice pop of color and flavor
Muhammad Sayeed
[email protected]This baked cream cheese spaghetti is a real winner! It's so creamy and cheesy, and the spaghetti cooks perfectly in the sauce. I loved the addition of the bread crumbs on top, which added a nice crunch. I will definitely be making this again!