You've never seen meatballs like these before, with cranberries, sauerkraut and chili sauce adding incredible color and irresistible tang. You'll love the heavenly aroma, too. -Lisa Potter, Camp Douglas, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 1h50m
Yield 4-1/2 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large bowl, mix bread crumbs and soup mix. Add beef and beaten eggs; mix lightly but thoroughly. Shape into 1-in. balls. Arrange in a greased 13x9-in. baking dish., In a large saucepan, combine sauce ingredients; bring just to a boil over medium heat, stirring to dissolve sugar. Pour over uncooked meatballs., Bake, covered, 1 hour. Uncover; bake 20-30 minutes longer or until meatballs are cooked through and sauce is thickened.
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Asif Sweets
[email protected]These meatballs were a waste of time and money.
Iremain Sami
[email protected]I didn't like these meatballs at all. They were too sweet and the cranberry sauce was too tart.
Qamardin meeerali
[email protected]These meatballs were just okay. I wouldn't make them again.
Yashwa Manvil
[email protected]I found the meatballs to be a little dry, but the cranberry sauce was delicious.
Nodi Momdal
[email protected]These meatballs were a little too sweet for my taste, but my kids loved them.
Big Cap
[email protected]Wow!
Eliza Prestwich
[email protected]These meatballs are so easy to make and they're always a hit with my family and friends.
Dan Ball
[email protected]I love the combination of flavors in these meatballs. The cranberry sauce adds a nice tartness that balances out the savory flavor of the meatballs.
DM. WHITE444
[email protected]These meatballs are perfect for a party or a potluck. They're always a crowd-pleaser.
rajkumar maharjan
[email protected]I've made these meatballs several times now and they're always a hit. They're so easy to make and they taste amazing.
Nadeem a.hameed
[email protected]A new holiday favorite!
Jade Wrigley
[email protected]Delicious!
Beth Sells
[email protected]These meatballs were easy to make and they tasted great. I will definitely be making them again.
Lisa Eller
[email protected]I wasn't sure how the cranberry sauce would taste with the meatballs, but I was pleasantly surprised! It was a great combination of flavors.
Bilalali Ch
[email protected]These meatballs were so good! I made them for my friends and they all raved about them. The cranberry sauce was the perfect addition.
Cebokazi Nkayi
[email protected]I made these meatballs for my family and they loved them! The cranberry sauce added a nice tangy flavor. I will definitely be making these again.
Helen Gliddon
[email protected]These cranberry meatballs were a hit at my holiday party! They were so easy to make and they tasted delicious. I will definitely be making them again.