BAKED CRANBERRY MEATBALLS

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Baked Cranberry Meatballs image

You've never seen meatballs like these before, with cranberries, sauerkraut and chili sauce adding incredible color and irresistible tang. You'll love the heavenly aroma, too. -Lisa Potter, Camp Douglas, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 1h50m

Yield 4-1/2 dozen.

Number Of Ingredients 10

1 cup dry bread crumbs
1 envelope onion soup mix
2 pounds lean ground beef (90% lean)
2 large eggs, lightly beaten
SAUCE:
1 can (14 ounces) sauerkraut, rinsed and well drained
1 can (14 ounces) whole-berry cranberry sauce
1 bottle (12 ounces) chili sauce
1-1/4 cups water
1 cup packed brown sugar

Steps:

  • Preheat oven to 350°. In a large bowl, mix bread crumbs and soup mix. Add beef and beaten eggs; mix lightly but thoroughly. Shape into 1-in. balls. Arrange in a greased 13x9-in. baking dish., In a large saucepan, combine sauce ingredients; bring just to a boil over medium heat, stirring to dissolve sugar. Pour over uncooked meatballs., Bake, covered, 1 hour. Uncover; bake 20-30 minutes longer or until meatballs are cooked through and sauce is thickened.

Nutrition Facts :

Asif Sweets
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These meatballs were a waste of time and money.


Iremain Sami
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I didn't like these meatballs at all. They were too sweet and the cranberry sauce was too tart.


Qamardin meeerali
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These meatballs were just okay. I wouldn't make them again.


Yashwa Manvil
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I found the meatballs to be a little dry, but the cranberry sauce was delicious.


Nodi Momdal
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These meatballs were a little too sweet for my taste, but my kids loved them.


Big Cap
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Wow!


Eliza Prestwich
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These meatballs are so easy to make and they're always a hit with my family and friends.


Dan Ball
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I love the combination of flavors in these meatballs. The cranberry sauce adds a nice tartness that balances out the savory flavor of the meatballs.


DM. WHITE444
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These meatballs are perfect for a party or a potluck. They're always a crowd-pleaser.


rajkumar maharjan
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I've made these meatballs several times now and they're always a hit. They're so easy to make and they taste amazing.


Nadeem a.hameed
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A new holiday favorite!


Jade Wrigley
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Delicious!


Beth Sells
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These meatballs were easy to make and they tasted great. I will definitely be making them again.


Lisa Eller
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I wasn't sure how the cranberry sauce would taste with the meatballs, but I was pleasantly surprised! It was a great combination of flavors.


Bilalali Ch
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These meatballs were so good! I made them for my friends and they all raved about them. The cranberry sauce was the perfect addition.


Cebokazi Nkayi
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I made these meatballs for my family and they loved them! The cranberry sauce added a nice tangy flavor. I will definitely be making these again.


Helen Gliddon
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These cranberry meatballs were a hit at my holiday party! They were so easy to make and they tasted delicious. I will definitely be making them again.