BAKED COUSCOUS WITH TOMATO AND PESTO

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Make and share this Baked Couscous With Tomato and Pesto recipe from Food.com.

Provided by katew

Categories     Grains

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 12

10 roma tomatoes, halved
2 tablespoons thyme leaves
2 tablespoons olive oil
salt and pepper
1 1/2 cups couscous
1 1/2 cups chicken stock
60 g baby spinach leaves, chopped
1/2 cup pine nuts, toasted
1/2 cup parmesan cheese, grated
1/2 cup olive oil
2 tablespoons lemon juice
salt and pepper

Steps:

  • Preheat oven to 200 C.
  • Make spinach pesto by placing spinach, nuts, parmesan,1/2 cup olive oil, juice, salt and pepper in a small bowl.
  • Mix to combine, set aside.
  • Place tomatoes, thyme, olive oil,salt and pepper in baking dish.
  • Toss to combine.
  • Roast 20 minutes.
  • Add couscous and pour over stock.
  • Cover with foil and cook another ten minutes.
  • Top with spinach pesto to serve.

Idreese Abubakar
idreese.a@yahoo.com

This recipe sounds interesting. I'll have to give it a try.


Abdul Wahab Khan
a.k@yahoo.com

I'm not sure about this recipe. I've never had couscous before.


Soma Basu
soma_basu@gmail.com

This recipe looks delicious. I can't wait to try it!


Brandon Mwendwa
m-b@yahoo.com

I would definitely recommend this recipe to others.


Memunatu Sumani
m.sumani@yahoo.com

This recipe was easy to follow and the dish turned out great!


shah nawaz baloch
baloch16@gmail.com

This dish was delicious! I loved the combination of flavors.


Tiger Bhai Sharma
t-s@hotmail.com

This recipe was a bit too complicated for me. I think I would have preferred a simpler recipe.


Richard Amanor
amanor.richard@gmail.com

This dish was a bit bland for my taste. I think it could have used more seasoning.


Ladonna wade
l.w47@aol.com

I loved this recipe! It was so easy to make and the flavors were amazing. I will definitely be making this again and again.


Lilo Relage
lilo@hotmail.co.uk

This dish was very easy to make and it turned out great! The flavors were well-balanced and the couscous was cooked to perfection. I will definitely be making this again.


AIMBOT IST
i-aimbot@gmail.com

This recipe was delicious! The couscous was cooked perfectly and the tomato and pesto sauce was flavorful and tangy. I added some grilled chicken to the dish and it was a perfect weeknight meal.


thaddeus agboola
thaddeus@aol.com

I made this dish for a potluck and it was a huge success! Everyone loved the unique flavor combination of the tomato, pesto, and couscous. I will definitely be making this again for future gatherings.


Ch Gujjar 321
c-32195@hotmail.com

This baked couscous dish was a hit with my family! The combination of tomato, pesto, and couscous was flavorful and satisfying. The recipe was easy to follow and the dish came out perfectly. I will definitely be making this again.


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