BAKED COUNTRY HAM
Make and share this Baked Country Ham recipe from Food.com.
Provided by Gingerbear
Categories Sauces
Time 1h15m
Yield 35 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°.
- Place ham in a heavy roasting pan.
- To make the glaze, mince garlic in a food processor.
- Add remaining ingredients; process until smooth.
- Pour glaze over ham and bake 1 hour, until ham is fully heated and glaze is well browned.
- Serve hot or at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#ham #weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #sauces #main-dish #condiments-etc #pork #american #oven #potluck #dinner-party #holiday-event #picnic #food-processor-blender #christmas #meat #to-go #equipment #small-appliance #number-of-servings #presentation #4-hours-or-less
You'll also love
Kadito Karisa
[email protected]This recipe was a disappointment. The ham was dry and overcooked, and the glaze was too sweet. I would not recommend this recipe.
Mrasa Thoai
[email protected]I'm not a big fan of ham, but this recipe changed my mind. The ham was so moist and flavorful, and the glaze was delicious. I will definitely be making this again.
ivan sk
[email protected]This is a great recipe for a special occasion. The ham is impressive and delicious, and the glaze is to die for. I highly recommend this recipe.
Mdin Ali
[email protected]I love this recipe! It's so easy to make and the ham always comes out perfect. I usually serve it with roasted potatoes and vegetables.
King Opu
[email protected]This recipe is a keeper! The ham was fall-off-the-bone tender and the glaze was perfectly sweet and tangy. I will definitely be making this again for my next holiday dinner.
Dutton
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The ham was very moist and flavorful, and the glaze was delicious. I will definitely be making this again.
Konstantin Rosic
[email protected]This is an easy and delicious recipe that is perfect for a weeknight meal. The ham is cooked in the slow cooker, so it's hands-off and stress-free.
Macy Mccoy
[email protected]I've made this recipe several times and it always comes out great. It's a perfect dish for a special occasion or a holiday dinner.
Corey “Rick James” Burnett
[email protected]This is the best baked country ham recipe I've ever tried. The ham is so moist and tender, and the glaze is incredible. I will definitely be making this again.
Sahil Prince
[email protected]I made this for Christmas dinner and it was delicious! The ham was cooked to perfection and the glaze was so flavorful. Everyone loved it.
Steven Suit
[email protected]This recipe is amazing! I've made it twice now and it's always a crowd-pleaser. The ham is so moist and flavorful, and the glaze is just perfect. I highly recommend this recipe.
Tosha Martin
[email protected]I followed the recipe exactly and the ham came out dry and overcooked. I'm not sure what went wrong.
Lilyan Ogera
[email protected]This was my first time making baked country ham and it was a success! The ham was juicy and tender, and the glaze was sweet and tangy. I'll definitely be making this again.
Lashawn Pipkin
[email protected]I've made this recipe a few times now and it always comes out perfect. The ham is always moist and flavorful, and the glaze is to die for.
Shared Khan.
[email protected]The ham turned out great! It was easy to make and had a wonderful flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make ham dish.
Ammara saeed
[email protected]This baked country ham recipe was a hit at my family's Easter dinner. The ham was moist and flavorful, and the glaze added a delicious caramelized crust. I will definitely be making this again for future holiday gatherings.