BAKED CORNBREAD STICKS
CRISPY GOOD!! My mother always baked cornbread sticks in a cast iron corn stick pan. She always told me that the secret was to have the sections of the pan well-greased with vegetable oil and to preheat the empty pan first. This made the edges and bottoms of the cornbread sticks to begin a fry-crisp crust. This was a treat that the whole family enjoyed particularly when having cooked leafy green vegetables. This is her recipe as she wrote it.
Provided by Seasoned Cook
Categories Quick Breads
Time 32m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees. Generously grease corn stick pan with vegetable oil.
- In a medium size bowl, sift together flour, corn meal, baking powder, salt and sugar.
- In a small bowl, mix melted butter, egg and milk. Stir into dry ingredients. Beat until smooth.
- Heat corn stick pan in hot oven for 2 minutes. Fill corn stick pan sections one-half full with batter. Bake for 15 to 20 minutes until golden brown. Serve hot.
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Xikma siciid
[email protected]I've tried a lot of cornbread stick recipes, but this one is by far the best.
Mollie Ehmke
[email protected]These cornbread sticks are the perfect side dish for any meal.
Sami name Editing KING
[email protected]I'm not a big fan of cornbread, but these cornbread sticks were really good. I'll definitely be making them again.
Mikiyas Wondssen
[email protected]I made these cornbread sticks for a potluck and they were a huge success. Everyone loved them!
Burhan Ud Din
[email protected]These cornbread sticks are a great way to use up leftover cornmeal.
Samuel Isichei
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Md Monjur alam Bhola
[email protected]These cornbread sticks are so versatile. I've served them with chili, soup, and even as a snack. They're always a hit.
Kiran Jutt
[email protected]I was looking for a cornbread stick recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. The cornbread sticks turned out great and were a big hit with my family.
Jeannette Fleming
[email protected]Yum! These cornbread sticks were so good. I will definitely be making them again.
Fred Harris
[email protected]I've made these cornbread sticks several times now and they always turn out great. They're a family favorite!
Ahsan Gee
[email protected]These cornbread sticks are delicious! The perfect balance of sweet and savory.
Bakir ali
[email protected]I love how easy these cornbread sticks are to make. I always have the ingredients on hand, so I can whip them up anytime I need a quick snack or side dish.
Falcor Flight
[email protected]These cornbread sticks were a hit at my party! They were so easy to make and they turned out perfectly. I will definitely be making them again.