BAKED COD WITH ARTICHOKES, OLIVES AND SUN-DRIED TOMATOES
Steps:
- bake
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Jaxson Watson
j_watson@yahoo.comThis dish was a bit too bland for my taste. I think I will try a more flavorful recipe next time.
lis jk
lis-j@hotmail.comThis dish was a bit too spicy for my taste. I think I will try a milder recipe next time.
Tema Thiga
thiga-tema@yahoo.comThis recipe was a bit too complicated for my taste. I think I will try a simpler recipe next time.
jade bff galaxia
j_g@yahoo.comOverall, this was a good dish. The cod was cooked perfectly and the sauce was flavorful. However, I found that the artichokes were a bit too salty. I think I will try using fresh artichokes next time.
Derek Cole
d@hotmail.comThis dish was a bit too fishy for my taste. I think I will try a different recipe next time.
Anthony Ortega
anthony93@aol.comI followed the recipe exactly and the dish turned out great! The cod was flaky and tender, and the sauce was creamy and flavorful. The artichokes, olives, and sun-dried tomatoes added a nice touch of Mediterranean flair. My guests loved it!
Nono Tahermr
tahermr@hotmail.co.ukThis was a fantastic dish! The cod was cooked perfectly and the sauce was delicious. The artichokes, olives, and sun-dried tomatoes added a nice touch of flavor. I will definitely be making this again.
Zimile Nxumalo
zimile@yahoo.comI thought this recipe was just okay. The cod was a bit dry and the sauce was a bit bland. I think I will try a different recipe next time.
Hasan Shiraz
h_shiraz49@yahoo.comThis recipe was easy to follow and the dish turned out great! The cod was flaky and the sauce was creamy and flavorful. The artichokes, olives, and sun-dried tomatoes added a nice touch of flavor. I will definitely be making this again.
Naomi Babe nene
b57@yahoo.comOverall, this dish was a success. The cod was flaky and moist, and the sauce was flavorful. However, I found that the artichokes were a bit too tough. I think I will try using canned artichoke hearts next time.
Paradise
paradise80@yahoo.comThis recipe was a bit too salty for my taste, but otherwise it was very good. The cod was cooked perfectly and the sauce was rich and flavorful. I will definitely try this recipe again, but I will use less salt next time.
Nabil Ackerman
ackermann@gmail.comI followed the recipe exactly and the dish turned out great! The cod was cooked perfectly and the sauce was delicious. The artichokes, olives, and sun-dried tomatoes added a nice touch of flavor. My guests loved it!
Seekie
seekie87@gmail.comThis dish was a hit with my family. The cod was flaky and flavorful, and the sauce was rich and creamy. The artichokes, olives, and sun-dried tomatoes added a nice touch of Mediterranean flair. Will definitely be making this again.
Nicky DiDonna
d34@hotmail.frI'm not a big fan of cod, but this recipe changed my mind. The fish was cooked perfectly and the combination of flavors was amazing. The artichokes, olives, and sun-dried tomatoes added a nice touch of acidity and saltiness. Will definitely make this
Jerry Hartman
h_jerry@gmail.comWow! This recipe is a keeper. The cod was incredibly tender and flaky, while the artichokes, olives, and sun-dried tomatoes added a delightful Mediterranean flair. The sauce was also on point, with its tangy and herbaceous flavor profile. Highly reco
Okouzi Micheal
om@yahoo.comThis baked cod dish was a delightful culinary journey. The combination of artichokes, olives, and sun-dried tomatoes created a vibrant and flavorful symphony in my mouth. The cod itself was cooked to perfection, flaky and moist, absorbing the essence