BAKED COD FISH WITH ANISE
This is an excellent way to cook fish with simple vegetables and eat it with plain rice. The recipe below is for the cod fish and also how to cook the rice in the microwave, quick and easy. This dish is simple, easy to make and delicious! I used a 9 x 13 baking glass dish to cook the fish in the oven.
Provided by SummerBud
Categories < 60 Mins
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cod Fish with Anise cooking instruction:.
- Slice the onion and the anize (french cut style) and mix in a bowl.
- Arrange half of the sliced vegetables at the bottom of glass dish and dash with salt and pepper.
- Then layer the cod fish on top, and then spread the rest of the sliced vegetables on top of the fish.
- Cut the lemon and squeezed all over and dash with salt and pepper. Take two tablespoons of the butter and drop small pieces at different area of the dish.
- Put 3 tbsp of Olive oil and cover with foil bake for 45 minutes to 1 hr at 350°F There should be enough juice when this is done to put over the rice.
- Rice - cooking instruction:.
- Put 1 cup of rice in a microwavable dish with a flat bottom. Make sure the dish is deep enough as rice will double in size. First, rinse the rice with cold water to remove the starch. Add two cups of water, make sure the rice is evenly spread out. Spread it evenly with your fingers. Put in the microwave (uncovered) for 25 minutes. Remove from microwave once cooked and mixed with spoon to loosen the rice, then cover with a lid. Let it cool for 5 minutes then serve.
- Enjoy!
Nutrition Facts : Calories 517.9, Fat 18.9, SaturatedFat 5.6, Cholesterol 114.6, Sodium 173.1, Carbohydrate 41.4, Fiber 3.3, Sugar 1.6, Protein 45.5
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mabee
[email protected]I'm not sure I'd make this dish again.
Daisy Asmr
[email protected]Easy to make and very tasty.
Asha Abdullahi Mohamed
[email protected]Not a fan of the anise flavor.
Sohel Taj
[email protected]I'll definitely be making this dish again.
Alam Jadoon
[email protected]Delicious! The anise flavor was a nice touch.
Eazy Money Productionz
[email protected]This dish was a bit too fishy for my taste. I think I'll try a different cod recipe next time.
Deepani Priyanthi
[email protected]This recipe was easy to follow and the end result was delicious. The cod was moist and flaky, and the anise flavor was subtle but noticeable. I served it with a side of roasted vegetables and it was a perfect meal.
David Cancer
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the unique flavor of the anise and the fish was cooked perfectly. I'll definitely be making this dish again.
Topsy Sav
[email protected]This dish was a bit of a disappointment. The cod was dry and the anise flavor was overpowering. I think I'll stick to my old cod recipe.
Victor Stephen
[email protected]I'm always looking for new ways to cook cod, and this recipe definitely delivered. The anise flavor was unique and delicious, and the fish was cooked perfectly. I'll definitely be making this dish again.
Rafay abdul
[email protected]This recipe is a keeper! The cod was cooked to perfection and the anise flavor was the perfect touch. I served it with a lemon-butter sauce and it was divine.
Naami Naami
[email protected]I followed the recipe exactly and the fish turned out great. The anise flavor was a bit strong for my taste, but I still enjoyed the dish. Next time I'll try using less anise.
Tea Bird
[email protected]This dish was easy to make and the end result was impressive. The cod was flaky and moist, and the anise flavor was subtle and elegant. I served it with roasted vegetables and rice, and it was a hit with my family.
nkosiyazi nzimande
[email protected]I love cod and I love anise, so this recipe was a no-brainer for me. The fish was cooked perfectly and the anise flavor was just right. I will definitely be making this dish again.
Daniel Eduards
[email protected]I'm not a huge fan of anise, but I decided to give this recipe a try and I'm glad I did! The anise flavor was not overpowering and it complemented the cod perfectly. The dish was easy to make and the end result was delicious.
Mason Vela
[email protected]This baked cod dish with anise was a delightful surprise! The fish was flaky and tender, and the anise flavor was subtle but present, adding a unique twist to the classic dish.