BAKED COCONUT DOUGHNUTS WITH COCONUT GLAZE
Coconut lovers will gobble up our baked coconut doughnuts with coconut glaze. Ready in only 20 minutes.
Provided by Bree Hester
Categories Side Dish
Time 25m
Yield 12
Number Of Ingredients 11
Steps:
- Heat oven to 425°F. Spray mini doughnut pan with cooking spray.
- In medium bowl, mix all doughnut ingredients with spoon until blended. Spoon batter into pan, using about 1 tablespoon for each doughnut.
- Bake 6 to 8 minutes or until toothpick inserted near center comes out clean. Remove doughnuts from pan to cooling rack; cool 5 minutes.
- Meanwhile, in small bowl, mix powdered sugar, 1 tablespoon milk and 1/2 teaspoon coconut extract with whisk until smooth. In another small bowl, place 1/4 cup coconut.
- Dip tops of doughnuts in glaze, then dip in coconut. Serve warm.
Nutrition Facts : ServingSize 1 Serving
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YaMya Johnson
[email protected]Overall, I thought these doughnuts were pretty good. I would definitely make them again, but I might try a different glaze next time.
Minhaj Uddin
[email protected]These doughnuts were a bit too dry for my taste.
Konstantinos Regular
[email protected]I love coconut, so I was really excited to try this recipe. The doughnuts were good, but I thought the glaze was a bit too sweet.
Precious Mweene
[email protected]These doughnuts were easy to make and tasted great. I'll definitely be making them again.
Prince Miraj143
[email protected]I'm not a big fan of coconut, but I thought these doughnuts were pretty good.
MUSIC FAIR TUNE STATION
[email protected]These doughnuts were delicious! The coconut flavor was just right.
ab lbk
[email protected]I made these doughnuts for a bake sale and they were a huge success. Everyone loved them!
James Duncan
[email protected]These doughnuts were a bit dry for my taste. I think I might have overcooked them. But the coconut glaze was delicious.
Klyvina Runghen
[email protected]These doughnuts were easy to make and turned out perfectly. The glaze was a bit too sweet for my taste, but that's easily fixed by using less sugar. Overall, I'm very happy with this recipe.
Shhzadhy Tnha
[email protected]I've never been a big fan of coconut, but these doughnuts changed my mind. The coconut flavor was subtle and delicate, and the doughnuts themselves were light and fluffy. I'll definitely be making these again.
Md Rajibul
[email protected]These doughnuts were a huge hit at my party! They were so moist and flavorful, and the coconut glaze was the perfect finishing touch. I'll definitely be making these again soon.