After tons of trial and error, I have finally created a baked donut that isn't compromised in flavor or texture. I hope these chocolate-coffee donuts become a sweet staple to your home as they have mine! Add your favorite glaze or powdered sugar, or enjoy without anything else - they're that good!
Provided by stephmoskal
Categories Bread Quick Bread Recipes
Time 35m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease a 6-cavity donut pan with 1 teaspoon butter and set aside.
- Whisk flour, cocoa powder, and baking powder together in a large bowl. Set aside.
- Whisk brown sugar, 1/4 cup plus 2 tablespoons buttermilk, coffee, egg, 1 tablespoon butter, and vanilla extract together in another bowl. Add milk mixture to flour mixture; whisk until blended and smooth. Stir in chocolate chips.
- Pour batter into a large, resealable plastic bag, cut 1 corner, and squeeze batter into the prepared donut pan, filling each mold about 2/3 full.
- Bake in the preheated oven until donuts spring back when lightly pressed, about 8 minutes. Let cool in the pan on a wire rack for about 5 minutes; turn pan over directly onto rack to release donuts. Allow to cool for 5 minutes more.
Nutrition Facts : Calories 229.4 calories, Carbohydrate 41.3 g, Cholesterol 38.4 mg, Fat 6.3 g, Fiber 2.2 g, Protein 4.8 g, SaturatedFat 3.5 g, Sodium 116.6 mg, Sugar 22.6 g
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Aavash Thakuri
[email protected]These donuts were a bit too dense for my taste, but the flavor was good.
Omkhayan Mohamed
[email protected]I've never made donuts before, but these turned out great. I'm so glad I tried this recipe.
Angie Glasner
[email protected]These donuts are so easy to make and they taste like they came from a bakery.
Ditebogo Malinga
[email protected]I'm not a fan of coffee, but I still enjoyed these donuts. The chocolate flavor is delicious.
MD:SARU MEAH
[email protected]These donuts are the perfect combination of sweet and savory. I love the coffee flavor.
Elizabeth Jergens
[email protected]The donuts were a little too sweet for my taste, but they were still good.
Mubashir Baloch
[email protected]I'm not sure what I did wrong, but my donuts were dense and heavy.
Desteny Morales
[email protected]I followed the recipe exactly and my donuts turned out perfect. They're so light and fluffy.
Blaus Wolfe
[email protected]These donuts are amazing! The chocolate and coffee flavors are perfectly balanced.
constance Khethani
[email protected]I found the recipe to be a bit confusing, but the donuts turned out great in the end.
Tahir Rana
[email protected]The donuts were a little dry, but the flavor was good.
Hem Singh Dutraj
[email protected]I've made these donuts several times now, and they're always a hit. They're so easy to make and they taste amazing.
Kuyasha Afrin Kuhu
[email protected]These donuts are so good! I highly recommend them.
Muslimo Mohamed
[email protected]I love the combination of chocolate and coffee in these donuts. They're the perfect pick-me-up for a morning snack.
Stella Wayu
[email protected]These were easy to make and turned out great! I'll definitely be making them again.
Annalise Lucena
[email protected]I'm not a big coffee drinker, but I loved these donuts. The coffee flavor is subtle and complements the chocolate perfectly.
Kemigisha Angle Julie
[email protected]These donuts were a hit with my family! They're so moist and fluffy, and the chocolate-coffee flavor is perfect.