BAKED CHILI CHICKEN
This is my favorite chicken recipe because it's moist everytime I make it. I got this recipe from Kraft's "what's cooking" magazine. Fall 2007.
Provided by Love.to.cook
Categories Chicken Breast
Time 30m
Yield 2 Chicken breasts, 2 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees
- Combine coating mix, chili powder, and garlic powder.
- Use to coat chicken as directed on package.
- Place on baking sheet.
- Bake for 20 minutes or until chicken is cooked through(170 degrees F).
- Serve with rice and a salad.
Nutrition Facts : Calories 140.3, Fat 1.9, SaturatedFat 0.5, Cholesterol 68.4, Sodium 103.1, Carbohydrate 1.9, Fiber 1, Sugar 0.4, Protein 27.7
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Vï KïnG
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the sauce was amazing. I served it with mashed potatoes and green beans, and it was a perfect meal.
sekandi jamil
[email protected]This dish was a bit too spicy for my taste, but it was still very good. The chicken was cooked perfectly and the sauce was flavorful. I would definitely make this again, but I would use less chili powder.
John Shakespeare
[email protected]I tried this recipe last night and it was delicious! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Jennifer Carter
[email protected]This is one of my favorite chicken recipes. It's easy to make and always turns out great. The chicken is always cooked perfectly and the sauce is flavorful and slightly spicy.
Popovici Ilinca
[email protected]I'm not a big fan of chili, but this dish was surprisingly good. The chicken was tender and the sauce was flavorful and not too spicy. I would definitely make this again.
Kulsuma Akter
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken was cooked perfectly and the sauce was flavorful. I served it with rice and it was a hit with my family.
Dj Amjad Vai
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The chicken was tender and juicy, and the sauce was delicious. I will definitely be making this again.
STAR ANONYMOUS
[email protected]This recipe was a bit too spicy for my taste, but it was still very good. The chicken was cooked perfectly and the sauce was flavorful. I would definitely make this again, but I would use less chili powder.
Nst Saidul
[email protected]I've made this dish several times and it's always a hit with my family. The chicken is always tender and juicy, and the sauce is flavorful and slightly spicy. I highly recommend this recipe.
flowers
[email protected]This recipe is not worth your time. The chicken was dry and the sauce was flavorless. I would not recommend this recipe to anyone.
Chilly Jimenez
[email protected]I tried this recipe last week and it was a disaster. The chicken was dry and tough, and the sauce was bland. I won't be making this again.
Tom Brown
[email protected]This is one of my favorite chicken recipes. It's easy to make and always turns out great. The chicken is always cooked perfectly and the sauce is flavorful and slightly spicy.
Ellie Meehan
[email protected]I love this recipe! The chicken is always moist and tender, and the sauce is delicious. I've made it several times and it's always a hit.
Kj Jani
[email protected]This dish was easy to make and turned out great! The chicken was cooked evenly and the sauce was flavorful. I will definitely be making this again.
Apple News
[email protected]I'm not a big fan of chicken, but this dish was surprisingly good. The chicken was tender and the sauce was tasty. I would definitely make this again.
Abubakar Zaman
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the sauce was amazing. I served it with mashed potatoes and green beans, and it was a perfect meal.
Md Maro
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the sauce was just the right amount of spicy. I will definitely be making this again.
Elvia Maldonado
[email protected]This baked chili chicken was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and slightly spicy. I served it over rice, and it was a perfect weeknight meal.