BAKED CHILI CHEESE SPREAD
This spread is a hit! I had it at an office party and I had to have the recipe! It was one of the first things to disappear. I added my own condiments such as black olives and sour cream to make it even better! Great to take for a party, potluck, or outdoor barbecue!
Provided by Little Bee
Categories Cheese
Time 1h10m
Yield 24 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 325° F.
- Heavily spray bottom and side of 9-inch springform pan with non stick cooking spray.
- Combine corn meal and chili powder; sprinkle over bottom and side of prepared pan.
- Beat cream cheese, eggs, garlic powder, and cumin in large mixer bowl until smooth; stir in chiles and 1/2 cup green onion.
- Pour half of batter into pan.
- Spoon 1 cup salsa over top of batter; sprinkle 1 1/2 cups cheddar cheese over salsa.
- Spread remaining batter over top of cheese.
- Bake for 55 to 60 minutes or until edges are set but center still moves slightly.
- Cool completely in pan on wire rack; remove side of springform pan.
- Spread remaining salsa over top; sprinkle with remaining cheese and green onion.
- If desired garnish with black olives and sour cream.
- Serve with tortilla chips, crackers, or sliced baguette.
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JK Sayem Ahmed
j-a@gmail.comI'm not a big fan of chili, but I loved this chili cheese spread! It was so creamy and flavorful, and the cheese was perfectly melted. I served it with tortilla chips and it was a big hit with my family.
Herminia Juan
j.herminia99@hotmail.co.ukThis was delicious! I used mild chili and it was still a little spicy, but in a good way. I will definitely be making this again.
Alamgir Oman
omana@aol.comThis was a great recipe! I made it for a party and it was a big hit. Everyone loved it and asked for the recipe. It was so easy to make and I will definitely be making it again.
Kiinka ade Vip boy
a.kiinka@gmail.comI'm not a big fan of chili, but I loved this chili cheese spread! It was so creamy and flavorful, and the cheese was perfectly melted. I served it with tortilla chips and it was a big hit with my family.
Mira Bhujel
bhujel-mira@yahoo.comThis was delicious! I used mild chili and it was still a little spicy, but in a good way. I will definitely be making this again.
Aziz Saded
sadedaziz@gmail.comThis was a great recipe! I made it for a potluck and it was a huge success. Everyone loved it and asked for the recipe. It was so easy to make and I will definitely be making it again.
Naheed khan
k-n91@yahoo.comI'm not a big fan of chili, but I loved this chili cheese spread! It was so creamy and flavorful, and the cheese was perfectly melted. I served it with tortilla chips and it was a big hit with my family.
Mehru Mehru
mehru.mehru54@gmail.comThis was delicious! I used mild chili and it was still a little spicy, but in a good way. I will definitely be making this again.
dasven universal
universal.dasven@hotmail.comThis was a great recipe! I made it for a party and it was a big hit. Everyone loved it and asked for the recipe. It was so easy to make and I will definitely be making it again.
Jamaimah Pake
jamaimah-p80@hotmail.comI'm not a big fan of chili, but I loved this chili cheese spread! It was so creamy and flavorful, and the cheese was perfectly melted. I served it with tortilla chips and it was a big hit with my family.
anime_fan_3664
anime_fan_36649@hotmail.comThis was delicious! I used mild chili and it was still a little spicy, but in a good way. I will definitely be making this again.
Md Mojammal islam
m_md1@gmail.comThis was a great recipe! I made it for a potluck and it was a huge success. Everyone loved it and asked for the recipe. It was so easy to make and I will definitely be making it again.
safy maichel
maichels@aol.comI'm not a big fan of chili, but I loved this chili cheese spread! It was so creamy and flavorful, and the cheese was perfectly melted. I served it with tortilla chips and it was a big hit with my family.
Bertland Palmer
bertland-p@hotmail.comThis was a great recipe! I made it for a party and it was a big hit. Everyone loved it and asked for the recipe. It was so easy to make and I will definitely be making it again.
Louvia Jean Louis
louis-l@yahoo.comThis was delicious! I used mild chili and it was still a little spicy, but in a good way. I will definitely be making this again.
Mohamed Hajjaoui
mohamed@yahoo.comI made this for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It was so easy to make and I will definitely be making it again.
sarah habashi
s-h78@gmail.comThis was a great recipe! I followed it exactly and it turned out perfectly. The chili cheese spread was creamy, flavorful, and had just the right amount of spice. I served it with tortilla chips and it was a big hit with my family and friends.
Ansar merani
ansar.merani42@yahoo.comI'm not usually a fan of chili cheese dip, but this recipe changed my mind. It was so creamy and flavorful, and the cheese was perfectly melted. I will definitely be making this again.
Karen Stobart
karens@gmail.comThis baked chili cheese spread was a huge hit at my party! It was so easy to make and everyone loved the flavor. I will definitely be making this again.