BAKED CHICKEN WITH SPAGHETTI SQUASH
What a meal this is!! I love spaghetti squash anyway, so this is just a bonus to have it with the chicken parmesan, so tasty.
Provided by Chef mariajane
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F Line a large baking sheet with foil and spray with cooking spray. Arrange squash, cut side up, on baking sheet. Brush with 3 tablespoons dressing and sprinkle with garlic and pepper. Bake for 30 minutes.
- Meanwhile, toss chicken in remaining dressing and marinate while squash is baking. Add chicken to baking sheet and bake 20 minutes. Spread 1/3 cup pasta sauce over chicken and sprinkle evenly with cheese. Bake until cheese is melted an squash is tender, about 10 minutes.
- Drag a fork over squash to release the spaghetti-like strands; discard rinds. Serve chicken over squash. Warm remaining sauce and serve on the side.
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Chhedi lal Kanu
k_c95@hotmail.frThis recipe is a great way to use up leftover chicken. I also liked that it was a one-pan meal, which made cleanup a breeze.
Shazab Ch Shazab
s.s2@hotmail.comI made this recipe for my family and everyone loved it. The chicken was tender and juicy, and the spaghetti squash was a delicious and healthy alternative to pasta.
Yasir Razzaq
y-razzaq@gmail.comThis recipe was a bit time-consuming to make, but it was worth it. The chicken and spaghetti squash were both cooked perfectly, and the sauce was delicious.
Meily Vicente
v.meily@aol.comI'm not a big fan of spaghetti squash, but I thought this recipe was pretty good. The chicken was moist and flavorful, and the sauce was tasty.
Hassan Chohan
hassanchohan@gmail.comThis recipe is a great way to get your kids to eat their vegetables. My kids loved the spaghetti squash and didn't even realize they were eating vegetables.
Jamshed Shake
shake.j@gmail.comI would make this recipe again, but I would make a few changes. I would use boneless, skinless chicken breasts instead of thighs, and I would add some more vegetables to the dish.
Hacker Pro
h-pro@yahoo.comOverall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
M Cruz
c-m47@yahoo.comThis recipe is a great starting point, but I would recommend adding some additional seasonings to taste.
Francia Milfort
francia-milfort@hotmail.comI would have liked more sauce with this dish.
Brian Tusiime
brian-t98@aol.comThis recipe was too bland for my taste.
Habib Sharif8963
hs@gmail.comThe chicken was a bit dry, but the spaghetti squash was delicious.
Jutt brand
brand51@yahoo.comThis recipe is a great way to use up leftover chicken. I also liked that it was a one-pan meal, which made cleanup a breeze.
Sani Abdu ali
ali.s78@yahoo.comI made this recipe for a dinner party and it was a huge success. Everyone raved about the chicken and spaghetti squash.
Isaac BEN-MENSAH
bi78@hotmail.frThis recipe is easy to follow and the results are delicious. I especially liked the way the chicken and spaghetti squash complemented each other.
Aisha Najibs
aishan72@yahoo.comI've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the spaghetti squash is a great way to sneak in some extra veggies.
Simon Ngugi
n.simon@gmail.comThis recipe was a hit with my family! The chicken was moist and flavorful, and the spaghetti squash was a delicious and healthy alternative to pasta.